Floating Mountain

Floating Mountain Floating Mountain Tea House is open for reservations and walk-ins in the old Upper West Side locatio Tea house open for reservations and walk-ins.

In the online Floating Mountain School, you will learn how to brew the perfect cup of tea. Mountain Top Tea Circle is a virtual private club where a small group of like-minded individuals gets together to savor tea and talk about poetry, music, art, zen, and tea.

About 75% of my life happens outside the Teahouse.It feels like quite a confession for a business owner. One could argue...
08/06/2026

About 75% of my life happens outside the Teahouse.
It feels like quite a confession for a business owner. One could argue I should devote 120% of my time to growing it. More marketing. More events. More expansion. More.
But I want to keep it that way.
I didn’t leave corporate finance because I was tired of working hard. I left because I wanted my work to create something meaningful in the world, not just another financial statement. If profit became the purpose once again, I would have changed careers without changing anything that truly mattered.
My business had to be built on different principles. Not selling tea in the most cost-efficient way, but creating a space for reflection, an opportunity to see the world through different values, and the freedom to reconsider the ones we have quietly accepted as our own.
I have to live by those same principles. Otherwise, sooner or later, the Teahouse would become just another business.
That is why I protect my 25/75 balance.
A tea session in the Teahouse lasts only ninety minutes. The ceremony begins long before the kettle is on.

Over the last ten years of running the Tea House in the heart of New York City, I’ve witnessed a remarkable growth of in...
08/04/2026

Over the last ten years of running the Tea House in the heart of New York City, I’ve witnessed a remarkable growth of interest in Gong Fu tea.
I believe this is because the pace of modern life has become so relentless that more and more people are searching for a way to become centered again. And the only place that can truly happen is within, away from constant distraction and endless entertainment.
There are many paths that lead inward. Tea is one of them, and perhaps one of the least demanding. It asks for nothing more than a cup of tea.
Watching more people discover this practice gives me quiet confidence that this small teahouse will survive another decade—if I choose to keep it going.
By the way, I’ve just published my latest article: “When Does Tea Become Ceremony? The History of Gong Fu Tea, Chanoyu, and Tea’s Long Journey Through China, Japan, and Taiwan.” It’s a longer read, but I believe it’s worth it.

I hope you enjoy it. Link in bio

How about a day with no deep thoughts nor strong statements.
07/19/2026

How about a day with no deep thoughts nor strong statements.

Saturday in a few shots🫶
07/19/2026

Saturday in a few shots🫶

I recently added a blog to our website.I haven’t written in a very long time… at least not since the days when I only wr...
07/11/2026

I recently added a blog to our website.
I haven’t written in a very long time… at least not since the days when I only wrote in Russian. 😊 It turns out adding a new language to your life takes 20+ years before you feel comfortable enough to sit down and write in it.
So… here we go.
If you’re curious about pu’er, matcha, or gong fu tea, that’s how far I’ve made it so far.
I already have a couple of burning ideas for my next article, but I’d love to hear from you. Is there a question you’ve always wanted answered? A topic you’d like me to explore?

If so, let me know. I’d be happy to see if I can shine a little light on it… or discover that I have something new to learn myself. 😊

Enjoy!

Link in bio.

The beauty of a practice is in returning to it.I missed holding our Saturday morning tea ceremony for the past couple of...
07/04/2026

The beauty of a practice is in returning to it.

I missed holding our Saturday morning tea ceremony for the past couple of weekends, and today’s return was clear proof of that.

A rich, velvety Shou Pu’er that kept giving infusion after infusion, shared between two like-minded people whose conversation unfolded just as naturally as the tea.

A beautiful beginning to another summer week in New York City.

Outside, Manhattan is wrapped in heat. Inside, the room is cool and quiet. Sometimes it feels less like the middle of the city and more like the top of a misty mountain. 🏔️

The place you’re born doesn’t define your destiny… but it definitely shapes your capacity.I can shovel feet of snow by h...
07/03/2026

The place you’re born doesn’t define your destiny… but it definitely shapes your capacity.

I can shovel feet of snow by hand through a blizzard without much complaint. But when the heat hits the fan… I become useless. ☀️🥵

It’s already 35°C (95°F) here, about 50 miles north of the city, which means Manhattan will be flirting with 100°F (38°C) today.

So I’m declaring a proper siesta and Floating Mountain will be closed today, Friday, July 3.

If you happen to be one of the rare souls who was planning to come for tea today, I’m truly sorry. We’ll be back tomorrow, rested and ready to steep.

Until then, stay cool, drink plenty of water, and be kind to yourselves. 🌿

“Why don’t you serve matcha?”I’ve been asked this question countless times over the years.The answer surprises most peop...
06/26/2026

“Why don’t you serve matcha?”

I’ve been asked this question countless times over the years.

The answer surprises most people.

It isn’t because I don’t appreciate matcha.

It’s because I respect it too much.

One lifetime is only long enough to follow one tradition deeply, and mine has become Chinese tea.

While writing my newest article, I realized that matcha and Chinese green tea are not competitors at all. They began from the same leaf, Camellia sinensis, then followed two extraordinary paths.

The article explores their shared history, differences in flavor, preparation, caffeine, and, perhaps most importantly, the different relationship each invites us to have with time.

If you’ve ever wondered why we don’t serve matcha, or if you’ve been curious about the difference between these two beautiful traditions, I hope you’ll enjoy reading it.

🔗 Link in bio.

Slight modification to this week’s schedule 🌿We will be open:• Wednesday & Thursday: 2 PM - 6 PM• Friday: 12 PM - 7 PM• ...
06/23/2026

Slight modification to this week’s schedule 🌿
We will be open:
• Wednesday & Thursday: 2 PM - 6 PM
• Friday: 12 PM - 7 PM
• Saturday: 12 PM - 8 PM
• Sunday: 12 PM - 5 PM
Looking forward to sharing tea with you this week.

I am back to NYC, and although everything looks the same, it is not.NYC is sometimes called a stone and glass jungle. Af...
05/24/2026

I am back to NYC, and although everything looks the same, it is not.

NYC is sometimes called a stone and glass jungle. After visiting the Amazonian forest, I think I understand and accept the city more deeply.

There is beauty and chaos in both environments. One created by people carries visible order. One created by nature feels vast, wild, and yet deeply symbiotic, where everything works together without obvious rules.

Maybe this difference is essential to how humans separated themselves from nature. We live in controlled environments shaped by laws and systems, while nature moves through relationship and quiet cooperation.

Do I think nature’s way is more pleasurable? Probably not. More complex, humbling, and beautiful… for sure..

Address

239 West 72nd Street, 2ND FLOOR
New York, NY
10023

Opening Hours

Monday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 9pm

Telephone

+16465410636

Alerts

Be the first to know and let us send you an email when Floating Mountain posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The School

Send a message to Floating Mountain:

Shortcuts

Featured

Share

Category