Essex St. Cheese focuses on selecting and importing a limited range of iconic European cheeses. We are cheesemongers ourselves.
We offer cheesemonger training and education both on-site and with trips to the source of the cheese, in France, Holland, Italy and Spain. Follow us as we travel the world seeking the best representations of classic artisanal cheeses. Follow us as we travel the United States educating our friends and customers about our cheeses. Follow us as we do what we love to do - eat and talk about cheese.
06/23/2026
As we reflect on the last twenty years, we ask ourselves the question - do we go wide or do we go deep? We decided to go deep. 9 meters below ground to be exact.
Stay tuned for our official announcement of our new project this Friday and competitors at The Cheesemonger Invitational get to try it with us!
06/23/2026
Ok so the music is a little bit of a clue….any ideas yet?
JUST
THREE
MORE
DAYS
06/17/2026
Got customers who live along the Pacific Coast and like to eat our cheese? They can get their hands on our cheeses even all the way up in Alaska! Here are some places with lovely cheese programs throughout the Oregon, Washington State, and other gorgeous states !
06/16/2026
Step into the cheese cave with us as level up our selection and dive deeper into relationships.
06/02/2026
Got customers who live or are headed out to Big Sky country this summer? They can still get their hands on great cheese! Here are some places with lovely cheese programs throughout the Rocky Mountains and Great Plains.
05/25/2026
Ever have someone in your shop ask “I’m not from here but where can I buy this delicious Greek feta back home?” We got your back! Every few weeks we will be featuring shops in areas of the country who consistently carry our Essex Feta Le**os and Feta Voras.
Don’t see your name featured? Drop a comment or DM and we would be happy to include you on our website “Where to Buy” page.
05/20/2026
Check it out customers of ! Our L’amuse Signature is on promo for y’all the last two weeks of May. Some fun deetz dropped in your inbox this morning from Juhl about her recent trip and why Betty chose to age her cheeses in this way. Contact your Seacrest sales person for pricing and getting your order!