Tara Jag Cocktails

Absinthe makes the heart grow fonder…😁 Throw back to one of my favorite cocktails..

Beet Of A Heart ♥️
Lucid Absinthe
Cocchi Americano
Falernum
Hibiscus Bitters

Photos from this past weeks cocktail classes! 🥃

Saturdays are made for easy drinking cocktails…🧧

So excited to be back behind the stick in a few weeks! Working on some fun things! Stay tuned! 🍹🥂

This cocktail is one of my favorites! I made it for a restaurant I recently consulted on. It’s fun, summery and combines unexpected flavors for a layered finish 🍹

“Whose Shore Daddy”
Skrewball
Lime
Pineapple
Dragonfruit

Because sometimes you just have to post a non cocktail photo 🌻🥃

My submission for the upcoming competition. 🥃

“Here’s To Us”
Remy Martin
Black Truffle Honey
Angostura Bitters
Moletto Brut .winery

Excited to be behind the stick again in the next month or so! I am pulling a few guest shifts at Buhl before landing in a new permanent spot. Excited to share details soon! ❤️🥃

This cocktail is so simple, full of flavor and summery. It’s been my go to lately.

“A Thousand Sunny Days”
Cynar
Averna
Lime
Pineapple

If I ever had a favorite piece of glassware to work with it was porthole infusers. They make for a gorgeous display and the way the flavors infuse from the start till an hour later is amazing.

“Discovery Of Heaven”
Norden Aquavit
Cocchi Americano
Chareau
Lemon
Strawberries
Cucumber
Mint

After a week off and some much needed family time I am back. Back and ready to jump into cocktails! Starting some serious r&d for a new menu!

Going into the weekend with a full line up of cocktail classes! In home family classes, bachelorette parties and more! It’s not too late to book yours!