Calgary Academy of Chefs and Cooks

You are cordially invited to join us tonight at North Trail High School, where you can bring a guest and mingle with the chef, cooks, food vendors, and local food enthusiasts. The evening's festivities will commence at 5:30 with doors opening, followed by dinner.

Congratulations to Chef Martin Makulowich on the remarkable honour of being inducted into the Honour Society of the Canadian Culinary Federation! 👏👨‍🍳
This prestigious recognition is a true reflection of Chef Martin’s lifelong dedication, passion, leadership, and exceptional contribution to the culinary profession and community. Throughout his distinguished career, he has held many important positions, including serving as President of the Calgary Academy of Chefs, while continually mentoring and inspiring fellow chefs and future culinary professionals.

Chef Martin has also received numerous prestigious awards and recognitions over the years, highlighting his commitment to culinary excellence and his lasting impact on the industry.
Today’s honour is a well-deserved celebration of an outstanding career and legacy. Wishing Chef Martin continued success and many more achievements ahead.

We would also like to extend our heartfelt congratulations to Chef Ron Wong of the Edmonton Branch on his induction into the Honour Society. This recognition is a testament to his dedication, professionalism, and outstanding contributions to the culinary community.

Congratulations once again to both Chef Martin Makulowich and Chef Ron Wong on these well-deserved honours! 🎉🥂

📣 Join Us for the Next CACC Meeting! 🍽️
We’re excited to invite you to our upcoming CACC meeting on Tuesday, June 2 at North Trail High School.
💲 Door Fee:
• Members/Guests: $25
• Students: $10
🎉 RSVP & Win!

Please RSVP to [email protected] and/or prepay your door fee through the Chefscalgary.ca website to be entered into a draw for a chance to have your door fee reimbursed!

🕠 Evening Schedule:
• Social Hour: 5:30 PM
• Food Service: 6:00 PM
• Meeting follows dinner
We look forward to another great evening of networking, food, and fellowship. Hope to see you there!

View the Skills Canada Alberta Culinary Competition's food photos and competitors by following the link below.

https://chefscalgary.ca/

The photographs are courtesy of Helmut Photography.

A special meeting for chefs and board nomination, with sincere gratitude to Scotsman’s Well for hosting and to our distinguished guest speakers.

Photos by; Chef Leonard Quesada

📣 Upcoming Meeting Reminder
Join us for our next meeting on Tuesday, May 5 at the Scotsman’s Well (12024 Symons Valley Rd NW).
🕠 Social: 5:30 PM
🍽️ Food Service: 6:00 PM
📋 Meeting: Immediately following the meal
💵 Door Fee: $25.00
🎓 Students: $10.00
Please RSVP so we can provide an accurate headcount for our host venue.
[email protected]

💳 Want to skip the line? You can pre-pay your door fee online.
🎉 Bonus: Everyone who RSVPs and/or pre-pays will be entered into a draw for a chance to have their door fee reimbursed!
Looking forward to seeing you there!

Chefs gathered at Sysco Foods Calgary for an incredible meeting filled with learning, connection, and celebration!

A special thank you to Sysco for hosting us and for the fascinating tour of their high-tech mega warehouse. The dinner was truly spectacular—compliments to their talented corporate chefs!

Congratulations to our new chef and associate members, and to the young chefs who competed last January at SAIT—it was wonderful to see you receive your well-deserved awards.

We also extend our sincere thanks to our guest speakers for sharing their inspiring stories and knowledge, and to everyone who attended and made the event so memorable.

We look forward to seeing you all again at our next meeting!