10/09/2026
Join us on Thursday October 15th for a very special evening with Justin Turner, founder of Tuner Stillhouse, as we celebrate the craft, character, and creativity behind some of Tasmania’s Highest Awarded Gins & Rosevears Whiskies.
Throughout the evening, enjoy an indulgent six-course degustation menu, with each dish thoughtfully designed to complement and enhance the distinctive flavours of the paired spirits. From delicate botanical notes and bright citrus aromas to rich, warming wh**ky profiles, every course will offer a new and memorable tasting experience.
Guests will have the opportunity to sample a curated selection of Tuner Stillhouse’s exceptional spirits while learning more about the distillery’s approach to production, the inspiration behind its range, and the passion that goes into every bottle. Justin Turner will share insights into the craft of distilling, the stories behind the spirits, and the art of pairing gin and wh**ky with food.
Whether you are a dedicated gin enthusiast, a wh**ky lover, or simply looking for an unforgettable evening of fine dining and exceptional drinks, this promises to be a truly special event.
Seats are limited, due to the very special limited release Tasmanian Single Malt Wh**ky, matured entirely in a single cask of 80-year-old Australian ex Apera oak. Tickets are $189p.p. and every guest will receive a special free gift valued at $50 on the night.. So be sure to reserve your place now for an immersive gin and wh**ky tasting experience filled with outstanding food, remarkable spirits, and fascinating conversation with the founder behind the bottle.
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