Champions in coffee-making:
Our coffee school in Sydney has helped to upskill thousands of baristas who in turn bring their techniques to local cafés across the country. Armed with a wealth of barista experience from Sydney's finest cafés, our trainers have competed in numerous professional barista, tasting and latte art competitions across NSW. An avid interest in all things coffee drives our trainers to consistently improve and expand their knowledge of the coffee market in Australia and worldwide so that they can deliver the latest in coffee-making techniques. A holistic approach to coffee training
Designed to upskill and train employees at all experience levels, our barista coffee training in Sydney will improve your ability to confidently prepare delicious specialty coffee. Our holistic approach to coffee training covers both the practical skills in brewing, frothing and latte art presentation as well as industry skills to help you improve your ability to nail an interview. Manage your coffee operations more confidently with our advanced barista class in Sydney — you’ll learn a broad range of transferable skills. From attending to your machines to understanding coffee growing regions, notes and the science behind brewing, our classes are designed to set you up for success. State-of-the-art training facilities
Set in a bright and modern space, our Sydney barista training centre mimics the look and feel of an Australian café to give you a smooth introduction to the industry. We ensure that you have familiarity across many makes and models by completing our training on the most widely used espresso machines and grinders. Learn the intricate functions and features of state-of-the-art La Marzocco and Sanremo espresso machines, and fine-tune your understanding of coffee grinders using leading brands like Mazzer, Robur, Mythos and Ek43. Mastering the basics of these models will allow you to transfer these skills to any machine used by current and future employers. Small classes for focused training
We keep our Sydney barista coffee course small, training groups of between one and four people at a time to ensure that you are engaged and empowered to produce exceptional coffee wherever you go. You can also book for larger groups if you’d like to complete a training day for your employees or as a social activity with friends. Our trainers keep each class light-hearted and fun, ensuring that your passion for coffee is nurtured. Using a hands-on approach, you’ll start making coffee in your first lesson, tasting your delicious creations as you go. Tailored to your needs
Providing a broad spectrum of knowledge for aspiring and working baristas alike, our sessions will equip you with transferable knowledge at all skill levels. Whether you’re a passionate home coffee connoisseur or looking to improve your skills to progress within the industry, our barista coffee school in Sydney is tailored to help you master your craft. With an understanding that education is key in building a strong career in the coffee industry, our classes are cutting edge, providing industry insights from professionals at the forefront of great coffee in Sydney. Learn at your own pace with comprehensive class time
While most foundational courses offer a short four hours, it can be hard to grasp the basics in coffee-making, let alone master these skills in practice. Our classes are between 8-20 hours and spread across a few days to a few weeks according to your schedule. We provide a tiered progression so that our training moves at a speed that suits your learning curve. Depending on the course, you’ll learn the basics of foundational coffee-making and machine maintenance to more advanced coffee theory. For baristas looking to expand their knowledge, our advanced training provides education in coffee tasting, developing your palate to understand different coffee profiles. Boost your employability in cafés and coffee roasteries
Education is key in enabling you to reach your potential in the industry, and a strong understanding of coffee is a highly employable skill. Our foundational classes deliver a high success rate of 90% for those looking to become a barista and our advanced courses equip baristas with the knowledge and tools to reach their potential as coffee tasters, managers and café owners. Conveniently located in the heart of the CBD
Our coffee course in Sydney provides training across all metropolitan areas, from the Eastern Suburbs and the Inner West to the Northern Beaches, Sutherland Shire and the Western suburbs. Easily accessible for those working in the city or travelling on the train line, our training centre is located in the CBD. We’re just steps away from Central Station and close to a number of bus stops. We regularly maintain our facilities and have implemented a safety policy to ensure that we deliver a clean and safe learning space.
