UNZA-School of Agricultural Sciences

The UNZA Agric Association extends its heartfelt congratulations to Mr. Stanley Njobvu on his graduation with a Distinction in Bachelor of Agricultural science in Plant Science.
Your hard work, dedication, and commitment to academic excellence have truly paid off. This achievement is a clear reflection of your resilience and passion for agriculture. As an association, we are proud to celebrate this remarkable milestone with you.
We wish you continued success and excellence in your future endeavors.

The UNZA Agric Association extends its heartfelt congratulations to all graduating students of the University of Zambia. Your hard work, resilience, and dedication have finally paid off. As you step into a new chapter of life, may you continue to shine, lead, and make meaningful contributions to society. Wishing you success and excellence in all your future endeavors.
Congratulations, Graduates! 🎓
Service & Excellence

It is with deep shock and profound sorrow that we inform all students of the untimely passing of Mukuka Chanda, President and Founder of the Zambia Agriculture Institutions Students Association (ZAISA) and President of the Mulungushi University Agriculture Association (MUSAGRIC).
Mukuka Chanda was a committed student leader whose vision, service, and dedication to the agricultural student community extended beyond his institution and inspired many across the country. His contribution to student leadership and agricultural advocacy will be remembered with great respect and gratitude.
As UNZA AGRIC Association we extend our heartfelt condolences to his family, friends, colleagues, and the entire agricultural student fraternity during this difficult time.
May his soul rest in eternal peace.

Cc unza Agric publicity ZH Sibweni
cc unza Agric executive

AgricTech explore pictorials
second set

AgricTech explore pictorials
first set

On 4th and 5th April, unza Agricultural Science students joined farmers to participate in a hands-on master class training facilitated by Eric K. Mwenda. The training effectively integrated both theoretical instruction and practical field application, allowing participants to learn by doing. The sessions focused on the correct agronomic practices for cultivating tomatoes, onions, garlic, and ginger, including land preparation, planting techniques, spacing, and crop management.

Beyond technical skills acquisition, the master class also created an important platform for networking with key players in the agricultural industry, including experienced farmers, trainers, and agribusiness stakeholders. This interaction enabled students to exchange knowledge, build professional relationships, and gain insights into real-world opportunities within the horticultural value chain.
This exposure bridged the gap between academic learning and practical farming realities. Acquiring practical competence in the production of high-value horticultural crops, coupled with industry networking, is essential for promoting self-reliance among students after graduation.
Through this engagement, students not only strengthened their agronomic skills but also established connections that can support future internships, mentorship, and agribusiness ventures.