Taonga's baking school

Taonga's baking school You don't have to love cooking to cook, but you have to do more than love baking to bake. You have to bake out of love."

God is always Faithful
17/01/2024

God is always Faithful

AMAGWINYA🌟 INGREDIENTS ◾️4 cups flour◾️1 tsp yeast◾️1 cup sugar (you can add less)◾️6 tsp butter◾️1 tsp salt◾️1 cup warm...
22/03/2023

AMAGWINYA

🌟 INGREDIENTS

◾️4 cups flour
◾️1 tsp yeast
◾️1 cup sugar (you can add less)
◾️6 tsp butter
◾️1 tsp salt
◾️1 cup warm water

🌟 PROCEDURE

◾️Mix dry ingredients.

◾️Use hand to combine butter with flour.

◾️Add warm water.

(If dough is too wet add flour.)

(You will know it's ready if the dough doesn't stick on to your hands when kneading.)

◾️Let it rise for an hour.

◾️Mix again and let it rise for another hour.

◾️To get the round shape apply oil on your hands and roll the dough into a ball.

◾️Deep-fry in enough oil.

I love you all ♥💕😍

Address

Kawama
Kitwe

Opening Hours

Monday 10:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:30 - 16:30

Telephone

+260770679913

Website

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