Boland College: Hospitality & Catering

It is a page to inform old and currant student about job opportunities, to post photo's of practicles and get feedback from students.

27/01/2023

We are back in the kitchen and here is our first dish for 2023! Yeasted Cauliflower, Raisins, Capers & Mint.

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Stellenbosch

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Van Riebeek Straat
Stellenbosch