JHB Culinary & Pastry School

JHB Culinary & Pastry School Training Future Leaders Who Will Challenge the Status Quo

Turn your passion for food into real kitchen skills. 👨‍🍳🔥Our 12-Week Kitchen Hand Foundation Course is designed to build...
25/09/2026

Turn your passion for food into real kitchen skills. 👨‍🍳🔥

Our 12-Week Kitchen Hand Foundation Course is designed to build your confidence in the kitchen while teaching the essentials of food preparation, safety, hygiene, teamwork and kitchen operations.

Whether you’re taking your first step into the culinary industry or looking to build practical skills, your journey starts here.

📍 Johannesburg Culinary & Pastry School
📲 WhatsApp: 072 678 8407
🌐 jcps.co.za

ENROL NOW — Real Skills. Real Opportunities.

🌟 STUDENT OF THE MONTH — SEPTEMBER 🌟Hard work, consistency and passion deserve to be celebrated! 👏🏽Congratulations to ou...
25/09/2026

🌟 STUDENT OF THE MONTH — SEPTEMBER 🌟

Hard work, consistency and passion deserve to be celebrated! 👏🏽

Congratulations to our September Student of the Month! Your dedication, positive attitude and commitment to growing your craft have truly stood out.

Keep pushing, keep learning and keep setting the standard. We’re proud to have you as part of the JCPS family! 👨🏽‍🍳👩🏽‍🍳

🇿🇦 Happy Heritage Day, South Africa!Today we celebrate the cultures, traditions, flavours and stories that make our nati...
24/09/2026

🇿🇦 Happy Heritage Day, South Africa!

Today we celebrate the cultures, traditions, flavours and stories that make our nation beautifully diverse. At Johannesburg Culinary & Pastry School, we believe food has a special way of bringing people together — across cultures, communities and generations.

Here’s to celebrating our heritage, embracing our diversity and sharing the flavours that make us proudly South African. ❤️

09/09/2026

Fresh herbs, fresh skills 🌿👨‍🍳

Our first-year culinary students got hands-on in the kitchen, creating vibrant herb pesto and beautifully infused herb oil from scratch. It’s all about mastering the basics, understanding flavour and building the techniques that shape confident chefs.

09/09/2026

☕ Turn your love for coffee into a skill you can take anywhere.

Our 3-Month Barista Course at JCPS is designed to give you practical, hands-on training in the art of professional coffee making — from understanding the perfect espresso shot to milk texturing, latte art, coffee service and working confidently behind the machine.

Whether you want to work in a café, hospitality environment or build towards your own coffee business, this is your opportunity to learn the skills that matter in the industry.

🎓 Practical training
☕ Professional barista skills
🔥 Hands-on experience
💼 Skills for the hospitality industry

2027 registrations are open.

Start your journey with Johannesburg Culinary & Pastry School.

📩 Enquire today to secure your space.

Fresh from the oven and made from scratch! 🍪👨‍🍳Our 1st Year Culinary students put their baking skills to work, creating ...
09/09/2026

Fresh from the oven and made from scratch! 🍪👨‍🍳

Our 1st Year Culinary students put their baking skills to work, creating beautifully baked biscuits while developing the precision, technique and attention to detail that every great chef needs.

At JCPS, every practical is another step towards becoming an industry-ready professional. 🔥

📚 2027 Registrations are open!
Turn your passion for food into a career with Johannesburg Culinary & Pastry School.

One plate. A glimpse of what you could learn to create. 🍊✨At Johannesburg Culinary & Pastry School, we turn a passion fo...
08/09/2026

One plate. A glimpse of what you could learn to create. 🍊✨

At Johannesburg Culinary & Pastry School, we turn a passion for pastry into professional skill. Our Patisserie programme takes you beyond simply following recipes — you’ll develop the techniques, precision, creativity and presentation skills demanded in the industry.

From elegant plated desserts like this Crêpe Suzette to artisan breads, viennoiserie, cakes, chocolate work and advanced pâtisserie, you’ll learn by doing in a professional training environment.

Your pastry career has to start somewhere. Start it at JCPS.

🎓 2027 registrations are now open.
📩 Enquire today and secure your place.

07/09/2026

Turn your passion for pastry into a professional career with our **Diploma in Pâtisserie**.

From classic techniques to modern pastry, baking, chocolate work, plated desserts and more, you’ll develop the practical skills, creativity and confidence needed to succeed in the industry.

Your journey to becoming a skilled pastry professional starts at JCPS.

Every lesson is an investment in your future. Keep learning, keep practising and keep building the career you want. ...
07/09/2026

Every lesson is an investment in your future. Keep learning, keep practising and keep building the career you want.

Address

36 David Street, Meredale
Johannesburg
2091

Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00
Saturday 08:00 - 15:00

Telephone

+27110245277

Website

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