Red Chef Culinary School

Time to whip up some Yuletide joy! 🎄🍪 Join our Junior Christmas Cooking Class and let’s sprinkle some holiday magic together. Tag a friend who should bring their little chef! 👩‍🍳👨‍🍳

Unlock culinary magic this festive season! Come join our Christmas dessert cooking class and transform your kitchen into Santa’s delicious workshop. 🎅🎄🍪

Slicing into the festive season, one piece of Christmas fruit cake at a time! 🎄🍰

Little hands, big flavors!👩‍🍳🍴 Watch our junior chefs at Redchef Culinary School whip up some culinary magic. Their secret ingredient? A pinch of passion and a whole lot of heart.

🌟🍽️

Short courses offered at Red Chef culinary school, call for further inquires.

What's red, white and in love with cooking? 👨‍🍳🔥🥘

Why, it's Red Chef of course! Help your little ones master the culinary arts by enroling them in a Red Chef cookery class, where they'll learn the ins-and-outs of kitchen mastery.

Get the dough rolling by contacting us on 078 512 3105 or email [email protected].

Feelin’ cheesy?🍕

The weather’s getting colder, so why not warm yourself up with a piping hot pizza? Follow our recipe to the letter and you’ll be swimming in warm cheesy goodness in no time!

Ingredients:
1 ½ cup flour
2 tblsps cooking oil
½ tsp sugar
1 tsp salt
10g yeast
100ml lukewarm water

Method
1. Combine lukewarm water, yeast and sugar. Let it ferment until foamy.
2. Add flour, salt and oil and mix to a soft dough.
3. Knead the dough until smooth and elastic, put in a bowl, cover with wet cloth and let it rise until it doubled in size.
4. Preheat oven to 180⁰C.
5. Knock down the dough, roll thinly and cut into desired shapes.
6. Spread pizza sauce and desired toppings and sprinkle grated mozzarella cheese.
7. Bake 10 - 15mins until cheese is melted and the crust is golden brown and crisp on the edges.

Get your child involved with recipes and cooking courses by contacting us on 078 512 3105 or email [email protected].

We’re back to tackling the classics!

You simply can’t beat a pizza. We had a group of talented little chefs flaunting their skills in the kitchen with this age-old favourite. Toppings, cheese and a floury base? Yes please!

Set your child up for culinary success by contacting us on 078 512 3105 or email [email protected].

Now that’s what we call a meal!🤩

Our collection of "chefs-to-be" poured their hearts and souls into yet another awesome dish. We guarantee that these are the best Scotch Egg and Macaroni Cheese Cutlets this side of the Sahara!

Get your child whipping up wild and wonderous dishes by contacting us on 078 512 3105 or email [email protected].

Dazzle your family and wow your friends when you bring out a homemade, mouth-watering Macaroni Cheese Cutlet! Use the recipe below to get started.

Looking to give your child a unique culinary experience? Contact us on 078 512 3105 or email [email protected].

Looking for the right recipe for Freedom Day? Red Chef has you covered!🧑‍🍳

You won’t have to look far or wide to find some delicious recipes on our page. Give us a view and you’ll find more recipes than you know what to do with.

Happy Freedom Day!

“Cooking with kids is not just about ingredients, recipes, and cooking. It’s about harnessing imagination, empowerment, and creativity.” – Guy Fieri

Red Chef is your child’s guide to a wonderous world of puffy pastries and mouth-watering meals.

Don’t delay! Set your child up for culinary success by contacting us on 078 512 3105 or email [email protected].