Clazzique Academy

Last week, our students and staff had the honour of attending an exclusive product experience hosted by our valued industry partner, Chipkins Puratos. The session provided an insightful opportunity to engage with and explore their latest product innovations while gaining valuable industry knowledge and practical exposure.

Experiences like these play an important role in bridging the gap between academic learning and industry practice, equipping our students with relevant insights into current market trends and professional standards.

We extend our sincere appreciation to Akhona our facilitator and to the Chipkins Puratos Management team for the opportunity and their warm hospitality and continued support in empowering future professionals.

Today we had the amazing opportunity to host learners from Navalsig High School! 👩‍🍳👨‍🍳✨

The learners explored basic baking skills and techniques, gaining hands-on experience in the kitchen while learning the creativity, discipline, and teamwork involved in the culinary industry.

We also shared exciting career and study opportunities available within the hospitality and culinary industry, inspiring learners to explore future pathways and turn their passions into professions.

Thank you to Navalsig High School for visiting us — the future looks bright! 🌟

Freshly baked goodies, available Monday to Friday. Place your order on 081 063 2633

Get ready for the irresistible smell of fresh-from-the-oven goodies, baked daily to perfection—golden, fluffy, and full of flavor ✨

Kindly place your orders in advance for collection at 12:00.

We’re open Monday to Friday and ready to serve you the freshest bites every day 💛

We are proud to announce that our Assistant Chef students, Rakim Morris and Keneilwe Setilo, have officially commenced their Work-Integrated Learning (WIL) training at Altissimo Guesthouse, one of Bloemfontein’s most prestigious establishments.

This marks an important milestone in your journey as aspiring culinary professionals. As you step into this exciting new chapter, we wish you both success, growth, and excellence in all that you do.

May you continue to uphold the values and standards of Clazzique Academy and carry our flag high.

The future of your culinary careers begins now.

Applications for the July intake are now open! ✨

Start your journey with Clazzique Academy and turn your passion into a profession. We equip our students with practical, industry-relevant skills—from culinary techniques and kitchen operations to teamwork, discipline, and professionalism.

Our focus goes beyond the classroom—we prepare you for the real world, ensuring you graduate confident, capable, and ready for employment in the hospitality industry.

Join us and build a future you can be proud of.

Info Chef Free State is a great platform to introduce our students to competitions, and we believe in exposing them to these opportunities within just three months of their studies. It’s all about building confidence, character, and shaping their professional profiles early on.

Competitions are not always about winning—they’re about the experience, refining their abilities, learning teamwork, and growing through every moment.

We are incredibly proud of you Vuyiswa & Oratile. This is only the beginning of greater things in your careers.

Oratile and Vuyiswa are taking part in the Info Chef Competition, and we are incredibly proud of them. This is a valuable opportunity that offers great exposure and a meaningful step forward in their culinary careers.

They also received amazing support from their classmates—this sense of unity and encouragement is what truly makes Clazzique special.

We’re so excited to share that Dimakatso Mohlabi received a call from the very place where she did her training—with a job offer! ✨ Yesterday, she officially signed on the dotted line.

We are incredibly happy for you, Maki, and wishing you nothing but success and fulfillment on this new journey. The best is yet to come! 🌟