Red Apron Wines & Spirits School

Red Apron Wines & Spirits School Since 2018, Red Apron School has became the Approved Program Provider of WSET

25/09/2026

๐Ÿท WHAT ARE NEW WORLD WINES?
[Vietnamese below]

โœจ Beyond traditional European wine regions, have you ever wondered what defines "New World Wines"?

๐ŸŒ Unlike the long-standing winemaking history of Old World countries, New World wines originate from regions developed mainly over the last 400 years, such as the USA, Australia, South Africa, New Zealand, Chile, and Argentina.

๐Ÿฅ‚ Besides the countries mentioned in the video, do you know any other New World wine-producing nations? Share with us in the comments!
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๐Ÿท VANG Tร‚N THแบพ GIแปšI Lร€ GรŒ?

โœจ Bรชn cแบกnh cรกc vรนng lร m vang lรขu ฤ‘แปi tแบกi Chรขu ร‚u, bแบกn ฤ‘รฃ bao giแป nghe ฤ‘แบฟn vang Tรขn Thแบฟ Giแป›i (New World wines)?

๐ŸŒ Khรกc vแป›i lแป‹ch sแปญ lร m vang hร ng nghรฌn nฤƒm cแปงa Cแปฑu Thแบฟ Giแป›i, vang Tรขn Thแบฟ Giแป›i ฤ‘แบฟn tแปซ nhแปฏng quแป‘c gia cรณ nแปn sแบฃn xuแบฅt vang ฤ‘ฦฐแปฃc ฤ‘แป‹nh hรฌnh chแปง yแบฟu trong khoแบฃng 400 nฤƒm trแปŸ lแบกi ฤ‘รขy, nhฦฐ Mแปน, รšc, Nam Phi, New Zealand, Chile hay Argentina.

๐Ÿฅ‚ Ngoร i nhแปฏng quแป‘c gia xuแบฅt hiแป‡n trong video, bแบกn cรฒn biแบฟt nhแปฏng ฤ‘แบฅt nฦฐแป›c nร o lร m vang cลฉng thuแป™c Tรขn Thแบฟ Giแป›i khรดng? Chia sแบป แปŸ phแบงn bรฌnh luแบญn nhรฉ!
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 093 635 9477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn/

22/09/2026

Opening chakras, closing worries with a 750ml healing session ๐Ÿฅ‚
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 093 635 9477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn/

๐Ÿ‡ ๐–๐ˆ๐๐„ ๐‘๐„๐†๐ˆ๐Ž๐: ๐‚๐„๐๐“๐‘๐€๐‹ ๐•๐€๐‹๐‹๐„๐˜ ๐‚๐‡๐ˆ๐‹๐„ [Vietnamese in comment]Welcome to Central Valley Chile!Stretching over 400 kilometer...
18/09/2026

๐Ÿ‡ ๐–๐ˆ๐๐„ ๐‘๐„๐†๐ˆ๐Ž๐: ๐‚๐„๐๐“๐‘๐€๐‹ ๐•๐€๐‹๐‹๐„๐˜ ๐‚๐‡๐ˆ๐‹๐„
[Vietnamese in comment]

Welcome to Central Valley Chile!
Stretching over 400 kilometers from just south of Santiago, the Central Valley is the historic heart and largest wine-producing region of Chile.

๐ŸŒฟ ๐“๐ž๐ซ๐ซ๐จ๐ข๐ซ & ๐‚๐ฅ๐ข๐ฆ๐š๐ญ๐ž
The sunny Mediterranean climate brings hot days for rich, ripe fruit flavors, while the Andes Mountains and ocean breezes drop night temperatures to lock in crisp natural acidity.
Diverse soils, from river-deposited alluvial to volcanic and granite, create a wide range of wine styles.

๐Ÿ‡ ๐†๐ซ๐š๐ฉ๐ž ๐•๐š๐ซ๐ข๐ž๐ญ๐ข๐ž๐ฌ
The Central Valley is a paradise for grape varieties, notably:
Red: Cabernet Sauvignon, Carmรฉnรจre, Merlot
White: Sauvignon Blanc, Chardonnay

๐Ÿ—บ๏ธ ๐’๐ฎ๐›-๐‘๐ž๐ ๐ข๐จ๐ง๐ฌ
Central Valley is divided into five main sub-valleys running from north to south:
Maipo Valley
Cachapoal Valley
Colchagua Valley
Curicรณ Valley
Maule Valley

Which sub-valley's wines win your glass - Maipo, Colchagua, or Maule? ๐Ÿท
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 0936359477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn

16/09/2026

๐Ÿท OLD WORLD & NEW WORLD | PT.2
[Vietnamese below]

โœจ Beyond classic European borders, a dynamic era emerged across the Americas and distant shores, redefining global winemaking traditions.

โœจ Driven by flexible regulations and innovative techniques, key regions in the New World transformed diverse climates into modern flavor profiles.

โœจ This approach brings forward fruit-forward intensity, lush body, accessible style, and bold oak integration that capture contemporary palates.

Which New World region best reflects your personal taste? Feel free to share your thoughts with Red Apron Wine School!๐Ÿฅ‚

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๐Ÿท CแปฐU THแบพ GIแปšI Vร€ Tร‚N THแบพ GIแปšI| PT.2

โœจ Vฦฐแปฃt khแปi biรชn giแป›i chรขu ร‚u cแป• ฤ‘iแปƒn, mแป™t hร nh trรฌnh ฤ‘แบงy sแปฉc sแป‘ng ฤ‘รฃ vฦฐฦกn mรฌnh ra khแบฏp cรกc chรขu lแปฅc mแป›i, mแปŸ ra chฦฐฦกng hiแป‡n ฤ‘แบกi cho nghแป‡ thuแบญt lร m vang.

โœจ Vแป›i tฦฐ duy tแปฑ do cรนng kแปน thuแบญt tรขn tiแบฟn, cรกc quแป‘c gia thuแป™c Tรขn Thแบฟ Giแป›i ฤ‘รฃ tแบญn dแปฅng tแป‘i ฤ‘a lแปฃi thแบฟ khรญ hแบญu ฤ‘a dแบกng ฤ‘แปƒ tแบกo dแปฑng phong vแป‹ riรชng biแป‡t.

โœจ Sแปฑ phรณng khoรกng แบฅy mang ฤ‘แบฟn cแบฅu trรบc ฤ‘แบญm ฤ‘ร , hฦฐฦกng quแบฃ mแปng chรญn mแปng vฦฐแปฃt trแป™i, dแป… tiแบฟp cแบญn vร  dแบฅu แบฅn gแป— sแป“i nแป“ng nร n ฤ‘แบงy cuแป‘n hรบt.

Quแป‘c gia nร o thuแป™c Tรขn Thแบฟ Giแป›i ฤ‘แปƒ lแบกi แบฅn tฦฐแปฃng ฤ‘แบญm nรฉt nhแบฅt vแป›i bแบกn? ฤแปซng ngแบงn ngแบกi chia sแบป suy nghฤฉ cแปงa bแบกn vแป›i Red Apron Wine School nhรฉ!๐Ÿฅ‚
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 093 635 9477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn/

KHร“A HแปŒC WSET LEVEL 2 AWARD IN WINES Tแบ I Hร€ Nแป˜I โ€” LแปšP CUแปI Cร™NG Nฤ‚M 2026(English below)Hรฃy cรนng chรบng tรดi tham gia lแป›p h...
15/09/2026

KHร“A HแปŒC WSET LEVEL 2 AWARD IN WINES Tแบ I Hร€ Nแป˜I โ€” LแปšP CUแปI Cร™NG Nฤ‚M 2026
(English below)

Hรฃy cรนng chรบng tรดi tham gia lแป›p hแปc WSETยฎ Level 2 tแบกi Hร  Nแป™i vร o thรกng 11 vแป›i lแป‹ch hแปc mแป›i ฤ‘แปƒ thแปa mรฃn ฤ‘am mรช rฦฐแปฃu vang vแป›i nhแปฏng kiแบฟn thแปฉc vร  trแบฃi nghiแป‡m vรด cรนng thรบ vแป‹.

๐Ÿ“– WSET Level 2 | Thแปฉ 6-Thแปฉ 7-Chแปง nhแบญt, 06-07-08/11 (Hแบกn ฤ‘ฤƒng kรฝ vร  thanh toรกn: trฦฐแป›c 10h sรกng ngร y 26/10/2026)*

โš ๏ธ ฤฤƒng kรฝ qua link ฤ‘แปƒ nhแบญn thรดng tin chi tiแบฟt: โžก https://forms.gle/NZksgjUms9okh2G98

*๐พโ„Ž๐‘œฬ‚๐‘›๐‘” โ„Ž๐‘œ๐‘Žฬ€๐‘› ๐‘ก๐‘–๐‘’ฬ‚ฬ€๐‘›, ๐‘˜โ„Ž๐‘œฬ‚๐‘›๐‘” โ„Ž๐‘ขฬ‰๐‘ฆ ๐‘ฃ๐‘Žฬ€ ๐‘˜โ„Ž๐‘œฬ‚๐‘›๐‘” ๐‘กโ„Ž๐‘Ž๐‘ฆ ฤ‘๐‘œฬ‚ฬ‰๐‘– ๐‘˜โ„Ž๐‘œฬ๐‘Ž โ„Ž๐‘œฬฃ๐‘ ๐‘ก๐‘Ÿ๐‘œ๐‘›๐‘” ๐‘๐‘Žฬ‚ฬ๐‘ก ๐‘˜๐‘ฆฬ€ ๐‘ก๐‘Ÿ๐‘ขฬ›๐‘œฬ›ฬ€๐‘›๐‘” โ„Ž๐‘œฬ›ฬฃ๐‘ ๐‘›๐‘Žฬ€๐‘œ ๐‘˜โ„Ž๐‘– ฤ‘๐‘Žฬƒ ฤ‘๐‘Žฬ†๐‘›๐‘” ๐‘˜๐‘ฆฬ ๐‘™๐‘œฬ›ฬ๐‘ โ„Ž๐‘œฬฃ๐‘.
WSETยฎ - Tแป• chแปฉc lแป›n nhแบฅt thแบฟ giแป›i cung cแบฅp cรกc chแปฉng chแป‰ vแป rฦฐแปฃu vang vร  rฦฐแปฃu mแบกnh, vแป›i bแป dร y hฦกn 50 nฤƒm hoแบกt ฤ‘แป™ng, ฤ‘รฃ hiแป‡n diแป‡n tแบกi hฦกn 75 quแป‘c gia.
Red Apron Wine School lร  nhร  cung cแบฅp khรณa hแปc WSETยฎ chรญnh thแปฉc.
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WSET LEVEL 2 AWARD IN WINES | HANOI | LAST CLASS IN 2026

Join us for Hanoi WSETยฎ Level 2 class in November with new dates to satisfy your passion for wine with interesting knowledge and experiences.

๐Ÿ“– WSET Level 2 | Fri-Sat-Sun, 06-07-08/11 (Registration and payment deadline: before 10am 26/10/2026)*

โš ๏ธ Register via this link to receive detail: https://forms.gle/NZksgjUms9okh2G98

*๐‘๐‘œ ๐‘Ÿ๐‘’๐‘“๐‘ข๐‘›๐‘‘, ๐‘›๐‘œ ๐‘๐‘Ž๐‘›๐‘๐‘’๐‘™๐‘™๐‘Ž๐‘ก๐‘–๐‘œ๐‘› ๐‘Ž๐‘›๐‘‘ ๐‘›๐‘œ ๐‘โ„Ž๐‘Ž๐‘›๐‘”๐‘–๐‘›๐‘” ๐‘กโ„Ž๐‘’ ๐‘๐‘œ๐‘ข๐‘Ÿ๐‘ ๐‘’ ๐‘ค๐‘–๐‘™๐‘™ ๐‘๐‘’ ๐‘š๐‘Ž๐‘‘๐‘’ ๐‘ข๐‘›๐‘‘๐‘’๐‘Ÿ ๐‘Ž๐‘›๐‘ฆ ๐‘๐‘–๐‘Ÿ๐‘๐‘ข๐‘š๐‘ ๐‘ก๐‘Ž๐‘›๐‘๐‘’๐‘  ๐‘คโ„Ž๐‘’๐‘› ๐‘ฆ๐‘œ๐‘ข ๐‘‘๐‘’๐‘๐‘–๐‘‘๐‘’ ๐‘ก๐‘œ ๐‘—๐‘œ๐‘–๐‘› ๐‘กโ„Ž๐‘’ ๐‘ ๐‘’๐‘ ๐‘ ๐‘–๐‘œ๐‘›.
WSETยฎ - The worldโ€™s largest provider of wine and spirits qualifications, with over 50 years of history and the presence in more than 75 countries.
Red Apron Wine School is an official WSETยฎ Program Provider.
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 0936359477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn/

๐Ÿพ ๐‚๐Ž๐Œ๐Œ๐Ž๐ ๐–๐ˆ๐๐„ ๐๐Ž๐“๐“๐‹๐„ ๐’๐‡๐€๐๐„๐’ - ๐‚๐€๐ ๐˜๐Ž๐” ๐’๐๐Ž๐“ ๐“๐‡๐„ ๐ƒ๐ˆ๐…๐…๐„๐‘๐„๐๐‚๐„?[Vietnamese in comment]Wine bottles donโ€™t all look the same ๐Ÿ‘€T...
12/09/2026

๐Ÿพ ๐‚๐Ž๐Œ๐Œ๐Ž๐ ๐–๐ˆ๐๐„ ๐๐Ž๐“๐“๐‹๐„ ๐’๐‡๐€๐๐„๐’ - ๐‚๐€๐ ๐˜๐Ž๐” ๐’๐๐Ž๐“ ๐“๐‡๐„ ๐ƒ๐ˆ๐…๐…๐„๐‘๐„๐๐‚๐„?
[Vietnamese in comment]

Wine bottles donโ€™t all look the same ๐Ÿ‘€
Their shape often hints at the wine style, region, or even how the wine is made. Here are the most common ones youโ€™ll see on the shelf ๐Ÿ‘‡

๐Ÿƒ ๐‘จ๐’๐’”๐’‚๐’„๐’† ๐‘ฉ๐’๐’•๐’•๐’๐’†
Tall, slim, and elegant with gently sloping shoulders.
Most commonly used for Riesling. French Riesling bottles are usually brown, while German Riesling bottles are often green.

๐Ÿท ๐‘ฉ๐’๐’“๐’…๐’†๐’‚๐’–๐’™ ๐‘ฉ๐’๐’•๐’•๐’๐’†
Probably the most common bottle shape worldwide.
Cylindrical body with straight sides and high shoulders. Typically used for Cabernet Sauvignon & Merlot blends, but many wines around the world use this shape.

๐Ÿ‡ ๐‘ฉ๐’–๐’“๐’ˆ๐’–๐’๐’…๐’š ๐‘ฉ๐’๐’•๐’•๐’๐’†
Recognizable by its sloping shoulders and slightly wider body.
Commonly used for Chardonnay and Pinot Noir, and sometimes Sauvignon Blanc.

๐Ÿฅ‚ ๐‘ช๐’‰๐’‚๐’Ž๐’‘๐’‚๐’ˆ๐’๐’† ๐‘ฉ๐’๐’•๐’•๐’๐’†
Similar in shape to a Burgundy bottle, but heavier and thicker.
Designed to withstand the high pressure of sparkling wines like Champagne, Cava, and Prosecco.

๐Ÿซ ๐‘ท๐’๐’“๐’• ๐‘ฉ๐’๐’•๐’•๐’๐’†
Looks like a Bordeaux bottle at first glance, but with a key detail
A bulb in the neck helps trap sediment when pouring. Used for Port, Sherry, Madeira, and other fortified wines.

๐ŸŒธ ๐‘ท๐’“๐’๐’—๐’†๐’๐’„๐’† ๐‘ฉ๐’๐’•๐’•๐’๐’†
Elegant and eye-catching - often compared to a bowling pin, hourglass, or corset.
Strongly associated with Cรดtes de Provence rosรฉ and very popular thanks to the rosรฉ trend.

๐Ÿท Next time youโ€™re wine shopping, take a closer look - the bottle shape might already be telling you a story. ๐Ÿ‘€โœจ
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 0936359477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn

๐Ÿ”” REMINDER: Registration for WSET Level 2 Award in Wines in Danang is still openEver wondered why Chablis Chardonnay tas...
12/09/2026

๐Ÿ”” REMINDER: Registration for WSET Level 2 Award in Wines in Danang is still open

Ever wondered why Chablis Chardonnay tastes so different from Californian Chardonnay?

๐Ÿ“š At WSET Level 2 Award in Wines, youโ€™ll dive deeper into:
โœ… Key grape varieties & their signature styles
โœ… Classic wine regions and winemaking traditions :earth_africa:
โœ… Food & wine pairing principles to elevate every meal
โœ… Practical tasting skills with the WSET Systematic Approach to Tasting

๐Ÿ“ Red Apron 3rd floor, 46 Phan Chau Trinh
๐Ÿ—“๏ธ 30-31 October and 01 November 2026 (Fri-Sat-Sun)
๐Ÿ“ Deadline: 19/10/2026 โ€“ before 10:00 AM
๐Ÿ“ฉ Register now โžก https://forms.gle/NZksgjUms9okh2G98

*๐‘๐‘œ ๐‘Ÿ๐‘’๐‘“๐‘ข๐‘›๐‘‘, ๐‘›๐‘œ ๐‘๐‘Ž๐‘›๐‘๐‘’๐‘™๐‘™๐‘Ž๐‘ก๐‘–๐‘œ๐‘› ๐‘Ž๐‘›๐‘‘ ๐‘›๐‘œ ๐‘โ„Ž๐‘Ž๐‘›๐‘”๐‘–๐‘›๐‘” ๐‘กโ„Ž๐‘’ ๐‘๐‘œ๐‘ข๐‘Ÿ๐‘ ๐‘’ ๐‘ค๐‘–๐‘™๐‘™ ๐‘๐‘’ ๐‘š๐‘Ž๐‘‘๐‘’ ๐‘ข๐‘›๐‘‘๐‘’๐‘Ÿ ๐‘Ž๐‘›๐‘ฆ ๐‘๐‘–๐‘Ÿ๐‘๐‘ข๐‘š๐‘ ๐‘ก๐‘Ž๐‘›๐‘๐‘’๐‘  ๐‘คโ„Ž๐‘’๐‘› ๐‘ฆ๐‘œ๐‘ข ๐‘‘๐‘’๐‘๐‘–๐‘‘๐‘’ ๐‘ก๐‘œ ๐‘—๐‘œ๐‘–๐‘› ๐‘กโ„Ž๐‘’ ๐‘ ๐‘’๐‘ ๐‘ ๐‘–๐‘œ๐‘›.
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๐Ÿ”” REMINDER: Khรณa hแปc WSET Level 2 Award in Wines tแบกi ฤร  Nแบตng vแบซn ฤ‘ang mแปŸ ฤ‘ฤƒng kรฝ

Bแบกn cรณ bao giแป thแบฏc mแบฏc tแบกi sao Chardonnay vรนng Chablis lแบกi cรณ hฦฐฦกng vแป‹ khรกc biแป‡t hแบณn so vแป›i Chardonnay แปŸ California? ๐Ÿท

๐Ÿ“š Vแป›i khรณa hแปc WSET Level 2 Award in Wines, bแบกn sแบฝ ฤ‘ฦฐแปฃc tรฌm hiแปƒu chuyรชn sรขu hฦกn vแป:
โœ… Cรกc giแป‘ng nho chแปง ฤ‘แบกo & phong cรกch rฦฐแปฃu ฤ‘แบทc trฦฐng
โœ… Nhแปฏng vรนng rฦฐแปฃu vang kinh ฤ‘iแปƒn cรนng truyแปn thแป‘ng lร m rฦฐแปฃu trรชn thแบฟ giแป›i ๐ŸŒ
โœ… Nguyรชn tแบฏc kแบฟt hแปฃp rฦฐแปฃu & แบฉm thแปฑc ฤ‘แปƒ nรขng tแบงm mแป—i bแปฏa ฤƒn
โœ… Kแปน nฤƒng nแบฟm thแปญ thแปฑc hร nh theo Hแป‡ thแป‘ng ฤรกnh giรก Cแบฃm quan WSET

๐Ÿ“ ฤแป‹a ฤ‘iแปƒm: Lแบงu 3 cแปญa hร ng Red Apron, 46 Phan Chu Trinh
๐Ÿ—“๏ธ Ngร y hแปc: 30-31/10-01/11/2026 (Thแปฉ Sรกu โ€“ Thแปฉ Bแบฃy โ€“ Chแปง Nhแบญt)
๐Ÿ“ Hแบกn chรณt ฤ‘ฤƒng kรฝ: trฦฐแป›c 10:00 sรกng โ€“ 19/10/2026
๐Ÿ“ฉ ฤฤƒng kรฝ tแบกi ฤ‘รขy โžก https://forms.gle/NZksgjUms9okh2G98

*๐พโ„Ž๐‘œฬ‚๐‘›๐‘” โ„Ž๐‘œ๐‘Žฬ€๐‘› ๐‘ก๐‘–๐‘’ฬ‚ฬ€๐‘›, ๐‘˜โ„Ž๐‘œฬ‚๐‘›๐‘” โ„Ž๐‘ขฬ‰๐‘ฆ ๐‘ฃ๐‘Žฬ€ ๐‘˜โ„Ž๐‘œฬ‚๐‘›๐‘” ๐‘กโ„Ž๐‘Ž๐‘ฆ ฤ‘๐‘œฬ‚ฬ‰๐‘– ๐‘˜โ„Ž๐‘œฬ๐‘Ž โ„Ž๐‘œฬฃ๐‘ ๐‘ก๐‘Ÿ๐‘œ๐‘›๐‘” ๐‘๐‘Žฬ‚ฬ๐‘ก ๐‘˜๐‘ฆฬ€ ๐‘ก๐‘Ÿ๐‘ขฬ›๐‘œฬ›ฬ€๐‘›๐‘” โ„Ž๐‘œฬ›ฬฃ๐‘ ๐‘›๐‘Žฬ€๐‘œ ๐‘˜โ„Ž๐‘– ฤ‘๐‘Žฬƒ ฤ‘๐‘Žฬ†๐‘›๐‘” ๐‘˜๐‘ฆฬ ๐‘™๐‘œฬ›ฬ๐‘ โ„Ž๐‘œฬฃ๐‘.
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 0936359477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn/

๐Ÿฅ‚KHรM PHร THแบพ GIแปšI CHAMPAGNE TAITTINGER Cร™NG MASTERCLASS ฤแบถC BIแป†T Tแบ I JW MARRIOTT SAIGON ๐Ÿฅ‚Nแบฑm trong chuแป—i sแปฑ kiแป‡n mแปซng k...
11/09/2026

๐Ÿฅ‚KHรM PHร THแบพ GIแปšI CHAMPAGNE TAITTINGER Cร™NG MASTERCLASS ฤแบถC BIแป†T Tแบ I JW MARRIOTT SAIGON ๐Ÿฅ‚

Nแบฑm trong chuแป—i sแปฑ kiแป‡n mแปซng kแป‰ niแป‡m 2 nฤƒm cแปงa JW Marriott Hotel & Suites Saigon, Celliers d'Asie vร  Red Apron Wines & Spirits School trรขn trแปng mang ฤ‘แบฟn buแป•i Champagne Taittinger Masterclass โ€“ hร nh trรฌnh thฦฐแปŸng thแปฉc vร  tรฌm hiแปƒu chuyรชn sรขu dร nh riรชng cho nhแปฏng tรญn ฤ‘แป“ yรชu mแบฟn hฦฐฦกng vแป‹ Champagne.

ฤฦฐแปฃc dแบซn dแบฏt trแปฑc tiแบฟp bแปŸi Sommelier Huy, buแป•i Masterclass sแบฝ ฤ‘ฦฐa bแบกn ฤ‘i qua cรขu chuyแป‡n lแป‹ch sแปญ, triแบฟt lรฝ lร m rฦฐแปฃu tinh tแบฟ cรนng nhแปฏng nรฉt ฤ‘แบทc trฦฐng ฤ‘รฃ lร m nรชn tรชn tuแป•i cแปงa Nhร  Taittinger qua nhiแปu thแบฟ hแป‡.

โœจ ฤIแป‚M Nแป”I BแบฌT CแปฆA BUแป”I MASTERCLASS:

- Guided Tasting: Khรกm phรก & thฦฐแปŸng thแปฉc 5 dรฒng Champagne tuyแปƒn chแปn tแปซ Maison Taittinger โ€” tแปซ nhแปฏng dรฒng signature tฦฐฦกi mรกt, ฤ‘แบงy thanh lแป‹ch, cรกc niรชn vแปฅ Vintage ฤ‘แบทc sแบฏc cho ฤ‘แบฟn dรฒng cuvรฉe danh giรก bแบญc nhแบฅt Comtes de Champagne.
- Food Pairing: Mแป—i dรฒng Champagne ฤ‘ฦฐแปฃc kแบฟt hแปฃp tinh tแบฟ cรนng 1 mรณn mini antipasto hoแบทc custom canapรฉ thiแบฟt kแบฟ riรชng ฤ‘แปƒ tรดn vinh trแปn vแบนn hฦฐฦกng vแป‹ rฦฐแปฃu.

๐Ÿ“ THร”NG TIN Sแปฐ KIแป†N:

Thแปi gian: 15:00 โ€“ 17:00 | Thแปฉ Nฤƒm, Ngร y 17/09/2026
ฤแป‹a ฤ‘iแปƒm: Basilico Lounge (Mแป›i ra mแบฏt), JW Marriott Hotel & Suites Saigon (Gรณc ฤ‘ฦฐแปng Hai Bร  Trฦฐng & Lรช Duแบฉn, Q.1, TP.HCM)
Giรก vรฉ tiรชu chuแบฉn: 1.500.000++ VNฤ / khรกch
ฦฏu ฤ‘รฃi ฤ‘แบทc biแป‡t tแปซ RAWS: 1.050.000++ VNฤ / khรกch

โš  Lฦฐu รฝ: ฤแปƒ ฤ‘แบฃm bแบฃo trแบฃi nghiแป‡m trแปn vแบนn vร  khรดng gian kแบฟt nแป‘i แบฅm cรบng, Masterclass giแป›i hแบกn chแป‰ 20 chแป— ngแป“i.
๐Ÿ“ฉ ฤฤ‚NG Kร NGAY
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 0936359477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn/

๐Ÿ”” REMINDER: Khรณa hแปc WSET Level 1 Award in Wines tแบกi ฤร  Nแบตng vแบซn ฤ‘ang mแปŸ ฤ‘ฤƒng kรฝ ๐Ÿ‡ Bฦฐแป›c khแปŸi ฤ‘แบงu hoร n hแบฃo ฤ‘แปƒ hiแปƒu & thฦฐแปŸ...
10/09/2026

๐Ÿ”” REMINDER: Khรณa hแปc WSET Level 1 Award in Wines tแบกi ฤร  Nแบตng vแบซn ฤ‘ang mแปŸ ฤ‘ฤƒng kรฝ

๐Ÿ‡ Bฦฐแป›c khแปŸi ฤ‘แบงu hoร n hแบฃo ฤ‘แปƒ hiแปƒu & thฦฐแปŸng thแปฉc rฦฐแปฃu vang ฤ‘รบng cรกch

๐Ÿ“ Tแบงng 3 Cแปญa hร ng Red Apron, 46 Phan Chรขu Trinh ฤร  Nแบตng
๐Ÿ“… Khai giแบฃng: 29/10/2026
โฐ Deadline: trฦฐแป›c 10AM โ€“ 15/10/2026

โœจ Nแป™i dung chรญnh:
Phong cรกch rฦฐแปฃu vang cฦก bแบฃn
Giแป‘ng nho phแป• biแบฟn
Food & wine pairing
Kแปน nฤƒng tasting

๐ŸŽ“ Chแปฉng chแป‰ WSET quแป‘c tแบฟ sau khi hoร n thร nh

โš ๏ธ ฤฤƒng kรฝ qua link ฤ‘แปƒ nhแบญn thรดng tin chi tiแบฟt: https://forms.gle/Wjym1jiWGx3yRWGYA

*๐พโ„Ž๐‘œฬ‚๐‘›๐‘” โ„Ž๐‘œ๐‘Žฬ€๐‘› ๐‘ก๐‘–๐‘’ฬ‚ฬ€๐‘›, ๐‘˜โ„Ž๐‘œฬ‚๐‘›๐‘” โ„Ž๐‘ขฬ‰๐‘ฆ ๐‘ฃ๐‘Žฬ€ ๐‘˜โ„Ž๐‘œฬ‚๐‘›๐‘” ๐‘กโ„Ž๐‘Ž๐‘ฆ ฤ‘๐‘œฬ‚ฬ‰๐‘– ๐‘˜โ„Ž๐‘œฬ๐‘Ž โ„Ž๐‘œฬฃ๐‘ ๐‘ก๐‘Ÿ๐‘œ๐‘›๐‘” ๐‘๐‘Žฬ‚ฬ๐‘ก ๐‘˜๐‘ฆฬ€ ๐‘ก๐‘Ÿ๐‘ขฬ›๐‘œฬ›ฬ€๐‘›๐‘” โ„Ž๐‘œฬ›ฬฃ๐‘ ๐‘›๐‘Žฬ€๐‘œ ๐‘˜โ„Ž๐‘– ฤ‘๐‘Žฬƒ ฤ‘๐‘Žฬ†๐‘›๐‘” ๐‘˜๐‘ฆฬ ๐‘™๐‘œฬ›ฬ๐‘ โ„Ž๐‘œฬฃ๐‘.
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๐Ÿ”” REMINDER: Registration for WSET Level 1 Award in Wines in Danang is still open

๐Ÿ‡ The perfect introduction to wine โ€“ simple, structured, and practical

๐Ÿ“ Red Apron 3rd floor, 46 Phan Chau Trinh, Danang
๐Ÿ“… Time: 29 Oct 2026
โฐ Deadline: before 10AM โ€“ 15 Oct 2026

โœจ What youโ€™ll learn:
Key wine styles
Major grape varieties
Basic food & wine pairing
Tasting fundamentals

๐ŸŽ“ International WSET certificate upon completion

โš ๏ธ Register via this link to receive detai: https://forms.gle/Wjym1jiWGx3yRWGYA

*๐‘๐‘œ ๐‘Ÿ๐‘’๐‘“๐‘ข๐‘›๐‘‘, ๐‘›๐‘œ ๐‘๐‘Ž๐‘›๐‘๐‘’๐‘™๐‘™๐‘Ž๐‘ก๐‘–๐‘œ๐‘› ๐‘Ž๐‘›๐‘‘ ๐‘›๐‘œ ๐‘โ„Ž๐‘Ž๐‘›๐‘”๐‘–๐‘›๐‘” ๐‘กโ„Ž๐‘’ ๐‘๐‘œ๐‘ข๐‘Ÿ๐‘ ๐‘’ ๐‘ค๐‘–๐‘™๐‘™ ๐‘๐‘’ ๐‘š๐‘Ž๐‘‘๐‘’ ๐‘ข๐‘›๐‘‘๐‘’๐‘Ÿ ๐‘Ž๐‘›๐‘ฆ ๐‘๐‘–๐‘Ÿ๐‘๐‘ข๐‘š๐‘ ๐‘ก๐‘Ž๐‘›๐‘๐‘’๐‘  ๐‘คโ„Ž๐‘’๐‘› ๐‘ฆ๐‘œ๐‘ข ๐‘‘๐‘’๐‘๐‘–๐‘‘๐‘’ ๐‘ก๐‘œ ๐‘—๐‘œ๐‘–๐‘› ๐‘กโ„Ž๐‘’ ๐‘ ๐‘’๐‘ ๐‘ ๐‘–๐‘œ๐‘›.
_________________________
๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 0936359477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn/

09/09/2026

WINE 101 | WHY IS WINE ALWAYS SERVED WITH MEALS?
[Vietnamese in comment]

๐Ÿฝ๏ธHave you ever wondered why fine wine is often praised as the ultimate liquid seasoning at the dining table?

๐ŸทFor millennia, wine and gastronomy have evolved side by side.

๐Ÿท Crisp natural acidity and structural tannins effortlessly cut through rich textures, balancing fats and elevating complex flavors. This delicate harmony defines the art of wine pairing. Vibrant whites naturally complement delicate seafood and fresh salads, whereas structured reds pair seamlessly with savory meats.

๐Ÿท When thoughtfully matched, food and wine never overpower each other, they unite to create an extraordinary culinary symphony.

๐ŸทMore than just a beverage, every pour remains a timeless celebration of gastronomy and culture.
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๐„๐—๐๐‹๐Ž๐‘๐„ ๐“๐‡๐„ ๐–๐ˆ๐๐„ ๐–๐Ž๐‘๐‹๐ƒ ๐–๐ˆ๐“๐‡ ๐๐‘๐Ž๐…๐„๐’๐’๐ˆ๐Ž๐๐€๐‹๐’
๐Ÿ“ž 0936359477
โœ‰๏ธ [email protected]
๐ŸŒŽ https://wineschool.redapron.vn

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2 Chu Manh Trinh
Ho Chi Minh City

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