Classic Cajun Cooking

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Celery or No!?
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Fast & Affordable - Crawfish Easy Fettuccine!
Traditional Cajun food was made with minimal ingredients to feed as many as possible.
This isn’t Traditional Cajun, but the concept of more for less still applies!
Fettuccine to feed 8-10- for less that 30$

You can add things like red/ green bell peppers/ celery/ cheese substitutes, but in order to demonstrate a fast and affordable method we used only the ingredients below.

Ingredients:
Two stick of Butter
1 lb Peeled Crawfish Tails
1 Can Rotel
1 Onion
2 Table Spoons Mined garlic
1 Quart 1/2 & 1/2
Fettuccine Noodles
3/4 of Block of Easy Melt Cheese
Cajun Seasoning or Home made Blend of Onion Power/ Garlic Powder/ Paprika/ Salt / Black Powder

Optional: Parsley, Green Onions, Red/ Green Bellpepper.

Cook Process:
Sauté onion in 2 sticks of butter on medium for roughly 10 minutes or until onions are very tender and melting.
Drain / Add can of Rotel- Continue to Sauté in butter until moisture has cooked out.
Add Garlic and seasoning of your preference.
Add A cup of water or broth. & cover and continue to cook veggies down for 5-7 minutes. Chunky sauce like consistency is desired.
Add crawfish tails, and cook on medium for 5-7 minutes.
Add 1/2 & 1/2, cheese, green onion, parsley if available.
Slowly melt cheese on medium heat stirring occasionally.
Cook fettuccine noodles on side/ Cook al Dente- the noodles will finish cooking in the sauce.
Drain noodles & add to pot once cheese is melted.
Cook out excess moisture until cheese sauce reaches a slightly less than desired consistency.
Sauce will thicken upon standing.

Serve and Enjoy!
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Brock Guillory on Instagram: "Easy crawfish fettuccine 🤌🏻 #recipe #recipes #easyrecipes #easymeals #food #dinner #dinnerideas" 9 Likes, 0 Comments - Brock Guillory () on Instagram: "Easy crawfish fettuccine 🤌🏻 ..."

Cajun Jambalaya- step by step.
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Jambalaya = @classic_cajun_cooking See Instagram 'Jambalaya' highlights from Brock Guillory ()