Bite by Bite Nutrition for Life

Bite by Bite Nutrition for Life

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We are a team of 4 nutrition educators with Purdue University. We are all about clarifying nutrition https://anchor.fm/bitebybite

06/02/2026

🚨 New Podcast Alert 🚨

Why do we eat what we eat? 🍕🥗

It's not just about nutrition. In this episode of Bite by Bite, we explore how cost, convenience, taste, culture, stress, and exhaustion shape our food choices.
Because food decisions don't happen in a vacuum. They happen in real life.

🎧 Tune in on Spotify or Apple and give yourself a little grace.

06/02/2026

🚨 New Podcast Alert 🚨

Why do we eat what we eat? 🍕🥗

It's not just about nutrition. In this episode of Bite by Bite, we explore how cost, convenience, taste, culture, stress, and exhaustion shape our food choices.

Because food decisions don't happen in a vacuum. They happen in real life.

🎧 Tune in on Spotify or Apple and give yourself a little grace.

Photos from Bite by Bite Nutrition for Life's post 05/06/2026

“You can’t avoid food marketing—but you can become aware of how it’s influencing you.”

From “high protein” to “natural,” food labels and social media messaging are designed to shape how we perceive what we eat. This is often referred to as the health halo effect—when certain claims make a product seem healthier at first glance.

That does not mean these foods are inherently unhealthy, but it does mean our decisions may be influenced before we have all the information.

Awareness creates an opportunity to pause and make more intentional choices.

Before your next grocery trip, consider:
• Am I choosing this because of a claim?
• Would I buy this without the packaging?
• Is this meeting a need—or responding to messaging?

You do not need to avoid these foods.
You simply need the tools to navigate them.

Listen to our newest episode with Dr. Kaleigh Decker as we break down food marketing and the psychology behind our food choices.

Photos from Bite by Bite Nutrition for Life's post 04/28/2026

Ever grabbed something just because it said “high protein”… only to realize it wasn’t quite what you expected?

You’re not alone.

Food marketing is designed to influence decisions and it works. Words like “natural,” “low fat,” and “plant-based” can create a health halo, making products seem healthier at first glance.

That doesn’t mean these foods are “bad” but it does mean it’s worth looking a little deeper.

A few small habits can help:
• Read beyond the front label
• Shop with a plan
• Check in with your needs, not just the messaging

Being aware is a powerful first step.

04/22/2026

🚨 New Podcast Alert 🚨

Why do foods labeled “high protein,” “natural,” or “better for you” feel like the healthier choice?

In this episode, we sit down with Kaleigh Jones, PhD, to explore how food marketing shapes our decisions, influences perception, and often tells only part of the story. From front-of-package claims to social media trends, we break down what to question, what to look for, and how to make informed choices with confidence.

🎧 Tune in on Spotify or Apple to learn how to look beyond the label and see the full picture.

04/15/2026

Recovery is supported by the resources that help reduce stress and promote stability — often referred to as recovery capital. In this episode, Dr. Alex Elswick, Assistant Extension Professor for Substance Use Prevention and Recovery, shares insights from his research on long-term recovery and how communities can better support individuals through education, stigma reduction, and supportive services.

Nutrition is one important piece of the recovery capital framework, helping support overall well-being throughout the recovery process.

If you haven’t listened to the episode yet, tune in now to learn more about the connection between recovery, support systems, and health!

04/07/2026

Today we recognize World Health Day, a global reminder of the importance of supporting health through education, prevention, and access to reliable information. 🌍🩺

This commitment reflects the mission of the Bite by Bite Nutrition for Life podcast, where we share evidence-informed information to help individuals better understand the connection between nutrition, overall health, and everyday well-being.

Photos from Bite by Bite Nutrition for Life's post 04/03/2026

Nutrition is often missing from conversations about substance use recovery — yet it directly affects stress, mood, energy, and cravings.

Our newest episode explores:
• Dopamine and food choices
• Nutrient deficiencies in early recovery
• Why incremental nutrition change matters
• How food supports recovery capital

Small changes can support meaningful progress.

🎧 Listen to learn more!

03/30/2026

Nutrition plays a critical role in healing — yet it’s often overlooked in substance use recovery.🧠🥗

In our newest Bite by Bite’s episode, we explore how dopamine, blood sugar balance, and nutrient deficiencies can influence cravings, mood, and recovery outcomes.

Small, realistic nutrition strategies can help support stability and long-term well-being.

🎧 Listen to “Recovery, Cravings, and the Missing Piece; Why Nutrition Matters in Substance Use Recovery.”

Photos from Bite by Bite Nutrition for Life's post 03/11/2026

RDNs are credentialed nutrition professionals who translate nutrition science into practical strategies that support health across the lifespan.

With so much nutrition information online, it can be difficult to know what to trust. Swipe through to learn how to identify reliable nutrition information and trusted experts who can help support healthy choices for you and your family.

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700 W State St
West Lafayette, IN
47907