Baldwin AOHT

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04/30/2026

Congratulations to Senior Zoee Toda on winning the 2026 AOHT and Hospitality Pathway Scholarship in the amount of $2000.

The Maui Hotel & Lodging Association’s Academy of Hospitality & Tourism (AOHT) scholarship program is designed to promote the Visitor Industry as a career and profession in Hawaii and to provide financial assistance to students whose chosen career path is within the industry. The Scholarship Selection Committee grants preference to scholarship applicants who have participated in the Academy of Hospitality & Tourism pathway and whose major post-secondary educational objective is within the Hospitality and Tourism Industry. Other fields may be considered if they are related to the Visitor Industry.
Scholarship Amounts Available: $1000 - $2000 for 1st time applicants

Eligibility Requirements - Applicants must be a student participant within The Acadamy of Hospitality & Tourism programs and completed all the following items:
• Academy of Hospitality & Tourism 2-year program and/or
• A minimum of 120 internship hours
• OPTIONAL: Completion of the UH Maui College-approved Business course may allow students to be eligible for a higher scholarship amount
• OPTIONAL: Completion of the ClimbHi and e-Cornell Service Excellence Certificate of Achievement curriculum

In preparation to give a final farewell to our senior class of 2026, period 3’s Communications Department designated bot...
04/30/2026

In preparation to give a final farewell to our senior class of 2026, period 3’s Communications Department designated both of the inside boards towards senior recognition and some fun memories together. We will miss all the fun personalities and laughter in the class 🎓✏️🏫
~Sophie Maeda

The NYC trend is still alive in AOHT’s 3rd period. The Communication Department made an informational outside board abou...
04/30/2026

The NYC trend is still alive in AOHT’s 3rd period. The Communication Department made an informational outside board about the student’s favorite memory of New York City 🏙️.
~Sophie Maeda

04/23/2026

Happy Earth Day Bears! Period 3’s Human Resources Department celebrated Earth Day with a clay pot painting social! Once the students completed their creative designs on their pot, we began adding soil, and soon…seeds to watch the plants grow! 🌱🪴💧
~Sophie Maeda

This past spring break, the majority of Mr. Toda’s AOHT students traveled to New York City to gain firsthand experience ...
04/23/2026

This past spring break, the majority of Mr. Toda’s AOHT students traveled to New York City to gain firsthand experience in the tourism industry. Throughout the trip, we explored a variety of iconic landmarks, cultural attractions, and hospitality venues, allowing us to better understand how tourism operates in a major global city. By observing customer service, attractions management, and the overall visitor experience, we were able to connect classroom concepts to real-world applications. Based on what we learned and experienced during the trip, we were then assigned to design a detailed scrapbook highlighting the places we visited and reflecting on the knowledge we gained.
~Kaolyn Caliva

Our level 2 AOHT students recently completed their Proper Service Techniques project in class. The 2 student groups wer...
04/23/2026

Our level 2 AOHT students recently completed their Proper Service Techniques project in class. The 2 student groups were instructed to plan, prepare, and serve a meal using proper service and etiquette techniques.

The Dining & Service Etiquette Common Core Standards Alignments for the Hospitality & Tourism Career Cluster (HT) required students to:

- Demonstrate hospitality and tourism customer service skills that meet customers’ needs.
- Implement standard operating procedures related to food and beverage production and guest service.
- Apply listening, reading, writing and speaking skills to enhance operations and customer service in food and beverage service facilities.

Welcome back, Bears! 🐻 Slime Making Day was a massive hit! 🥳 Our Period 3’s Human Resources Department kicked off our re...
04/09/2026

Welcome back, Bears! 🐻 Slime Making Day was a massive hit! 🥳 Our Period 3’s Human Resources Department kicked off our return to school with some sticky action. Our students created a variety of unique slimes, mix-ins, colors, and textures. It was the perfect hands-on way to ease back into the semester 💚
~Sophie Maeda

And that’s a wrap on our 7-day visit to the Big Apple🍎
03/20/2026

And that’s a wrap on our 7-day visit to the Big Apple🍎

Some of our Junior and Senior members were able to learn industry skills today and tips from guest speaker SERKAN HIZLIO...
02/03/2026

Some of our Junior and Senior members were able to learn industry skills today and tips from guest speaker SERKAN HIZLIOK, Area General Manager of the Maui Seaside Hotel, Paia Inn, and the Hampton Inn & Suites Maui Northshore properties. Students learned valuable knowledge and insight into the industry. And they also came away with multiple valuable prizes and giveaways from Serkan! What a wonderful experience for our students.

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1650 Kaahumanu Avenue
Wailuku, HI
96793

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