Class Cooking

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garden wagon.

As many of you have heard I got some bad heath news earlier this week. We came to the ER on wed thinking I was having a stroke and I did not have stroke. I have been diagnosed with ,a malignant tumor brain turmor. I’m having surgery tomorrow and am requesting everyone to ware a Hawaiian shirt for support , send a photo ifyou can they will cheer me up. Mark set up a caring bridge page for up dates. I’m going to beat this.

April newsletter is out. I have 1 new class and Tyler is offering 2.
http://www.class-cooking.com/assets/newsletter.pdf

Not enough interest in my Wine pairing dinner, so it has been cancelled. Tyler is moving her Moroccan class to Mar 23. Please go to her website to sign up and get more information about her class. WildSaltStudio.com

March Newsletter has been sent. There are great classes being offered.

http://www.class-cooking.com/assets/newsletter.pdf

Very cool rooms at Elks Temple. The 6th floor has this amazing atrium so ceiling is full of giant lamps. The floor is covered with huge plants. It is beautiful.

Dinner at Devils Reef. Very strong cocktails great food. The last time we visited they had just opened. Nice patina now very comfortable.

Tiki bar at Elks Temple.

On our way to meet friends in Tacoma. Devils Reef tonight, Tiki Tap House on the way.

Brunch at Bleu Door. Pecan roll, a new fav. Mark had there omelet special and I had there take on a Croq Madame. Both very good, we need to do this more often. Thank you Bonnie.

Biang Biang noodles, beef, wide noodles and chile sauce.