C'est la vie

C'est la vie My new business is Mirabelle Functional Nutrition! Email me at [email protected] We have complimentary wine and cheese tasting on Saturdays 9-2!
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Beautiful day for cheese & w**e tasting, making ricotta and charcuterie cups!! Community & Continuing Ed
09/26/2026

Beautiful day for cheese & w**e tasting, making ricotta and charcuterie cups!! Community & Continuing Ed

What a PERFECT day for cozy bowls of soup and focaccia class!! Today we are making Autumn wild rice soup, chicken mullig...
09/25/2026

What a PERFECT day for cozy bowls of soup and focaccia class!! Today we are making Autumn wild rice soup, chicken mulligatawny soup and 3 kinds of focaccia!

Looking forward to teaching in the beautiful East side Clark campus location!! And bringing back my sommelier skills wit...
09/25/2026

Looking forward to teaching in the beautiful East side Clark campus location!! And bringing back my sommelier skills with pairing w**es with the cheeses! I was told today there is ONE spot left for the Art of Charcuterie class on Saturday!! We will make ricotta, taste cheese, and build adorable charcuterie cups! Link in bio to join- look under my cooking classes 😁

Post workout meal! Had an amazing hour of lifting weights with Shania at Shania Wood this morning! Have a crazy day BUT ...
09/24/2026

Post workout meal! Had an amazing hour of lifting weights with Shania at Shania Wood this morning! Have a crazy day BUT I know it’s so important to fuel after! No drive through, no bagel- leftover beef, potatoes, summer squash, mushrooms and kale. Took less than 10 minutes and now I’m ready to attack the busy day!!

There is still space in my Charcuterie class at Clark next Saturday the 26th! It’s at the beautiful eastside campus! And...
09/18/2026

There is still space in my Charcuterie class at Clark next Saturday the 26th! It’s at the beautiful eastside campus! And I’ll be dusting off my Sommelier skills- we will be w**e tasting!! You will make a charcuterie cup to take home- or eat right there 😁 link in comments to join!

Join us for a FREE community event at the amazing Ben and Allison Stuart Sunday the 27th 5-6pm. I’ll be having a talk in...
09/13/2026

Join us for a FREE community event at the amazing Ben and Allison Stuart Sunday the 27th 5-6pm. I’ll be having a talk introducing my BLINGS method. Register at the link in bio! W**e and food will be available for purchase at the w**ery!

It was great to be back in the Chuck’s kitchen with Sarah! Yesterday was The September Table- we made chicken Normandy, ...
09/12/2026

It was great to be back in the Chuck’s kitchen with Sarah! Yesterday was The September Table- we made chicken Normandy, farro salad with delicata and butternut squash/cherries/pecans/goat cheese/Apple c***r vinaigrette and finished it off with a pear and ginger cake!

08/28/2026

The last decade was plagued with injuries- knee, back and foot. I was always scared to push myself with weights. I’ve been going to Shania Wood for almost a year and with encouragement from Shania and her expert eye to keep my form correct I have come a long way!! I definitely could not have done these sumo deadlifts! Today was 95 pounds and I am confident I can go up next time! Forever grateful I joined FFF!! I have spent my life trying to be smaller- now I want to be STRONGER!!

We made albondigas with romesco sauce, papas with bravas sauce and garlic aioli, dates stuffed with almonds and wrapped ...
08/15/2026

We made albondigas with romesco sauce, papas with bravas sauce and garlic aioli, dates stuffed with almonds and wrapped in prosciutto, manchego cheese with quince, thyme, marconas and hot honey! And because I’m me and I can’t help myself…I decided this morning to add on a lemon almond cake! Glad I did! It was a hit!

Ready for Spanish Tapas class at Clark!!! So many yummy bites about to be made!!!
08/15/2026

Ready for Spanish Tapas class at Clark!!! So many yummy bites about to be made!!!

Address

400 E Evergreen Boulevard Suite 106A
Vancouver, WA
98660

Telephone

+13605535836

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