Children's Eating Behavior Laboratory

07/06/2026

Today we would like to highlight our REEU students, Alecx Valdez and Sarah Shuffler!

They have added so much to our lab over the previous 5 weeks and have assisted in the data organization, visit preparation, and experiment ex*****on of our projects.

From Alecx infectious confidence to Sarah's unstoppable curiosity, these two young women are helping us develop experiments we hope will make a difference in our children's lives!

Thank you, both!

(https://foodscience.psu.edu/reeu)

03/24/2026

As we continue to give out our "Spring Flowers", we would like to highlight Alyssa Ching, and her contributions to the lab!

Alyssa has been "in the zone" this semester, routinely coming to the lab in a positive mind frame and doing exceptional work.

She has quickly become an outstanding Child Research assistant, working and communicating effectively with the kids and their parents.

She also helps on the data end, often spot checking other video coders, and helping with our data entry.

Thank you, Alyssa!

03/20/2026

Lauren has been a member of our lab since she was an undergraduate! Now, even as she spends time at Indiana University studying Dentistry, she still makes room for helping our lab!

In our lab, many of our experiments are video recorded to measure the rate of consumption of meals, as well as how the meal is consumed.

Lauren has been instrumental in the coding of these videos so that our scientists can make sense of the data!

03/18/2026

Giving some digital "flowers" to some of our best Research Assistants!

Samantha has been a stalwart for our lab for over 2 years.

She has shown a great ability to work with her peers, her supervisors, and most importantly, the kids who come in for our experiments.

Her even tone and temperament is an excellent asset for our team.

Samantha is someone our lab depends on, and she always delivers!

03/06/2026

https://www.psu.edu/news/health-and-human-development/story/newly-named-child-health-research-center-advance-health-children

Recognizing the interconnectedness of children’s physical, mental and emotional health, the Center for Childhood Obesity Research has been reimagined and renamed the Child Health Research Center to reflect a broader range of child health research initiatives committed to improving child health and...

03/06/2026

From our colleagues!

People selected more food at a virtual reality buffet when there were more food options, demonstrating how food variety may drive overeating, according to a new study by researchers in the Penn State Department of Nutritional Sciences.

03/06/2026

Whenever we take first year students like Jocelyn, one of the things we are looking for is a level of enthusiasm and willingness to spend time in the lab.

Jocelyn routinely has come to the lab with purpose and intent to grow and get better.

She approaches new tasks not with trepidation, but rather a sense of eagerness and 'want to'.

Thank you for all of your efforts, Jocelyn!

03/06/2026

As we go into our Spring Break at Penn State, our lab would like to hand out some 'flowers' to some of our Research Assistants!

Ashmit has been incredibly valuable stepping in on short notice when other team members get sick or have more school work than normal and can't execute visits.

His positive attitude is fantastic to be around. He has always been an optimist in our lab and his contributions have enabled our projects to remain on schedule.

Thank you Ashmit!

02/23/2026

We've always known kids can be picky.

We are hoping to find the underpinnings as to why, and if we can assist in improving decision making. Some of the results have been promising!

If you want to know what we do and why; then this article is a great introduction!

While genes do influence some food preferences, positive experiences can help make new tastes easier to swallow.