Since the birth of the coffee industry in the United States, Seattle has been setting the standards for the coffee world. As the original coffee school, Seattle Barista Academy has maintained the highest standards for barista training and continues to teach the most cutting-edge concepts to coffee professionals. Our teaching program is a multi-dimensional approach that provides students with the e
ssential knowledge, training and sourcing in order to be successful. Our team has 95+ years in the coffee industry and experience in a variety of facets related to coffee. As part of our program, we teach an extensively on seed to cup, state-of-the-art espresso extraction milk steaming techniques, equipment sourcing and key business operations. We are committed to providing the best education, training, resources and business services so that each of our students can thrive in the specialty coffee industry.
