Penn State Extension Bradford and Sullivan Counties

08/25/2026

https://extension.psu.edu/ai-assistant

Hello! I'm Tilva™, Penn State Extension's AI assistant

Ask me your agricultural questions for instant, science-based responses you can rely on.

examples: To get started, try asking:

How often should I deworm my goats?
When is the next ServSafe class in Dauphin County?
How would I make my yard more watershed-friendly?
How do I control Spotted Lanternfly?

Take a picture of a bug, plant or tree TILVA can tell you what it is.

Built in collaboration with the College of Agricultural Sciences and the PlantVillage team, this conversational tool helps farmers, producers, homeowners, educators, and community leaders quickly find credible answers to agricultural and natural resource questions—anytime of day.

08/22/2026

Booth set up at Riverfest stop by and see all that Penn state can offer you, family and community.

08/19/2026

We will be at Riverfest in Towanda on Saturday August 22nd, stop by our booth and see all we have to offer the community. We offer a lot more than you think.

08/18/2026

FARM SAFETY DAY

Have you ever wondered what farm biosecurity is about? How to handle pesticides, ticks or what the best way to assemble a First Aid Kit?
The Penn State Extension in Cooperation with Bradford Co. Farm Bureau gives you a unique opportunity to learn the basics of farm safety during the Farm Safety Day that will be hosted by the Sugar Branch Farms/Miller’s Corn Maze at 931 Sopertown Rd., Columbia Cross Roads, PA, on Friday, September 4, 2026, from 9:00 AM to 2:00 PM.
The Penn State Extension Educators and Guthrie Hospital Emergency workers will have stations placed throughout the farm to present farm biosecurity, tractor, pesticide, chainsaw, and tick safety. Stop the bleed and strategies for managing farm-related stress will be included as well. You can also bring your Presto pressure canner for free pressure testing. This workshop is primarily for farm workers who are currently actively working on farms full-time or part-time.
This is a free event, rain or shine. Lunch will be provided. For registration go to: https://extension.psu.edu/farm-safety-day or call 877-345-0691.

Join Penn State Extension for Farm Safety Day, a hands-on program covering pesticide safety, tractor and PTO safety, livestock handling, ATV and tick safety, and pressure canner gauge testing.

08/11/2026

Is it safe to bake and store cakes and breads at home using canning jars?

Where can I find a laboratory that can test my canned food products?

How do I can water for use during emergencies?

Get your preservation questions answered here: https://extension.psu.edu/canning-and-freezing-questions-and-answers

08/10/2026

Pressure Gauge Testing- LeRaysville Market

Do you remember the last time you checked the accuracy of your pressure canner gauge? Bring your gauge (detached from your canner lid) to the LeRaysville Market on Saturday, August 22nd, from 11:00-1:00 for a free testing to ensure your canner is functioning properly for this canning season.

08/10/2026

Bradford County Safety Day

Registration is OPEN for this free event! Join us on Friday, September 4, from 9:00-2:00 at Sugar Branch Farm to learn more about farm safety practices. Open to youth and adults, this event includes a free meal sponsored by First Citizens Community Bank and in partnership with Bradford/Sullivan Farm Bureau. Registration is recommended to secure your spot, so register online at https://extension.psu.edu/farm-safety-day or call 1-877-345-0691.

Join Penn State Extension for Farm Safety Day, a hands-on program covering pesticide safety, tractor and PTO safety, livestock handling, ATV and tick safety, and pressure canner gauge testing.

08/04/2026

Explore how non-traditional cheeses can diversify your product line, add value to your milk supply, and help your business reach new customers through expert insights and real-world examples.

Virtual Live Webinar
Opportunities with Non-Traditional Cheeses
Thursday, September 3, 2026 12:00 PM

Register by September 3, 2026
https://web.cvent.com/event/93d26358-f709-4d15-a451-f97f64d50f0b/summary?u=25173100&utm_campaign=IFSQ_2026_SEP_03_WBN-7202_JY_EM___CLTMN%2C1+-+Initial+-+Single+Event+Invitation+-+Journey+Template+-+V1&subscriberkey=0030W00003cSZf4QAG&utm_medium=email&jb=15&mid=7234940&sfmc_sub=51822235&j=895748&l=159_HTML&utm_content=1+-+Initial+-+Single+Event+Invitation+-+Journey+Template+-+V1&utm_source=MarketingCloud

07/20/2026

This event will cover the various methods to preserve tomatoes and make salsas.

07/14/2026

🚨 Food Safety Notice: The CDC is investigating a multistate Cyclospora outbreak, a foodborne illness linked to contaminated fresh produce. 🥗🍅

Learn what Cyclospora is, how to reduce your risk, and more in this article: https://extension.psu.edu/ongoing-cyclospora-outbreak-highlights-importance-of-safe-produce-handling