#TampaCookingSchool
05/03/2016
Beef Nacho Casserole Recipe A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Monterey Jack is also good in place of the Colby cheese.
04/21/2016
Enroll by Saturday April 23rd to get 20% of the class of your choice!
04/18/2016
What is your favorite dish to prepare?
04/14/2016
HEALTHY BAGELS! Bagels seem to be a comfort food that one never grows out of. Whether it is a bagel with cream cheese for breakfast or a bagel sandwich for lunch, there is always something comforting about biting into the soft, donut shaped bread. Homemade bagels made out of white-whole wheat flour, topped with healthy seeds and grains, create a healthier and much more sustainable breakfast, lunch, or after school snack. This is just one of the great issues of our Healthy Lifestyles Lessons
04/14/2016
Like, Share and Follow our page to receive 20% off your class! Once you have completed this we'll send you a 20% off promo code via Facebook Messenger which can be used at your earliest convenience.
**Applies to first time participants only**
04/14/2016
All the ingredients used in our classes are fresh and locally grown. We believe in whole food and sustainable farming. We choose to support other businesses in our community instead of big chain institutions. Tampa Cooking School
04/14/2016
Great info for anybody who cooks or bakes on a regular basis!
04/14/2016
DO YOU KNOW YOUR HERBS?
KUCHAY/KUTSAY (usually known as garlic chives, Chinese chives, Oriental garlic, Chinese leek, or Nira in Japanese)
It's straight narrow white-blooming stalks that are a lot taller than the leaves. The flavor is more like garlic than chives.
Learn about how to work with this herb and others in our monthly cultural cooking courses! Offered on the 1st and 3rd Thursday of every month! Call now to reserve your spot!
