UConn Dining Services

08/27/2026

With 8 dining halls and 12 retail locations on the Storrs campus, each serving something different every day, there’s always a huge variety of menus waiting for you—whatever you’re craving! 🍽️

Want to know what’s being served and where to find your favorites? Download these two apps to make dining on campus even easier:

📱 myUConn App
Your go-to for daily menus and dining information, all in one place.

📱 Swipe App
Created by UConn student Sean Howard, Swipe integrates with UConn Dining menus to help you track health scores, filter for allergens, plan meals, and more! Swipe is currently available in the Apple App Store.

Find your favorites. Plan your meals. Make every bite count! 💙

08/27/2026

We see our Huskies out there on Day 1 - working hard, helping others, and finally taking that break!

08/26/2026

WELCOME, HUSKIES!! 💙

We’re excited to start welcoming to campus tomorrow! 🎉 Fall Meal Plans begin on Thursday, Aug 27th. Before you arrive, be sure to review all the important move-in information at dining.uconn.edu/move-in.

Here are a few important things to know if you are new to campus:

🐾 ONE CARD: Bring it with you! You’ll need your One Card ID to enter the dining halls.

🐾 GUESTS: Guests are welcome to dine in the dining halls! Students can use Points, Flex Passes, or Husky Bucks to admit guests. Guests may also dine on their own and pay with credit/debit cards or mobile pay. Learn more at dining.uconn.edu/guests.

🐾 COMMUTERS & OFF-CAMPUS APARTMENTS: Looking to purchase a meal plan? Plan ahead! Processing can take 24 hours, so don’t wait until you’re in line at a dining location. Visit dining.uconn.edu/meal-plans to learn more.

⭐ TALK WITH OUR STAFF & ASK QUESTIONS! ⭐
Our Dining Services team is excited to welcome students back and is always happy to help! Stop by our Welcome Table on Fairfield Way from 10:00 AM–3:30 PM on Thursday and Friday to ask questions, learn more about Dining, and inquire about student employment opportunities.

We can’t wait to welcome you to campus! Go Huskies! 🐾💙

08/13/2026

Farmer's Market today!

The food truck will not be out today due to annual maintenance, but come check out the market.
📍Fairfield Way
⏰11:30am-1:30pm
💲 credit/debit only

They have:
Edible Flowers
Herbs
Chard
Cucumbers
Cherry Tomatoes
Radishes
Zucchini
Garlic
Bouquets
Blueberries
& Various Bakery Items

08/06/2026

Huskies, we're looking for our next Social Media & Marketing intern for Dining Services! This is a paid position that covers both fall and spring semester. Application and full details in the student job portal https://uconn.12twenty.com/login - click on student employment link, search "dining"; deadline to apply is 8/10

08/06/2026

It is the Fifth Farmer’s Market of the summer!! We finally have some Cherry Tomatoes 🍅 ❗️Pass on by for some fresh produce at 11:30-1:30 on Fairfield Way, outside of Babbidge Library
We have:
Chard 🌿
Radishes
Cucumbers 🥒
Zucchini
Eggplants 🍆
Garlic 🧄
Cherry Tomatoes 🍅
Blueberries 🫐
Herbs 🪴
& Bouquets 💐

08/05/2026

Our food truck will be closed on Thursday, 8/5, due to the heat index, but our student farmers will be out there on Fairfield Way from 11:30am-1:30pm with lots of fresh produce from Spring Valley Student Farm and baked goods from the UConn Bakery (Not just desserts). Farm Fresh Market is open to all and accepts credit/debit. The market has limited bags, so please bring your own reusable bag if you have one.

08/05/2026

Thank you to all our campers, staff, bakers, and chefs for another fantastic year of UCann Cook! We hope to see some of our junior chefs again at our 2027 camp! If you are interested in being notified when camp info for 2027 becomes available, please fill out our online form at https://dining.uconn.edu/ucann-cook-camps/

08/03/2026

Don't miss this fun event supporting Special Olympics on Saturday at UConn Dairy Bar!!

Check out the latest community post from one of your neighbors. (The views expressed in this post are the author’s own.)

07/30/2026

Meet Lilly Tartsinis, UConn Dining's Registered Dietitian! 🥗💙

Whether you're looking to build healthier habits, manage a food allergy, or simply make the most of your dining experience, Lilly is here to help every step of the way.

She can help with:
✔️ Navigating our 8 dining halls and retail locations
✔️ Choosing smart, balanced meals and appropriate portion sizes
✔️ Managing special dietary needs, food allergies, and nutrition concerns
✔️ Answering questions about recipes, ingredients, and food products
✔️ Fueling your body and mind to help you thrive throughout your college journey

No question is too big or too small—take advantage of this free campus resource and connect with Lilly to support your health and wellness goals!

Lilly can be reached at [email protected] or 860-486-5602; https://dining.uconn.edu/person/lilly-tartsinis/