01/26/2022
This list is a bit outdated, so I would check before visiting any of them.
Check out #12 😊 Thanks Eater NY] ! 🍻
https://ny.eater.com/maps/best-german-restaurants-nyc
Repost from Eater NY]
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It may be hard to believe now, but for much of the late 19th century, Germans were the dominant immigrant group in New York City. They left their mark on neighborhoods like the Lower East Side, the East Village (once collectively known as "Kleindeutschland"), and in the Upper East Side neighborhood of Yorkville.
Hot dogs and hamburgers, both German in origin, became an important part of the city's regular diet, and beer halls became indelible institutions. Meanwhile, German baked goods like strudel, cheesecake, linzer torte, funnel cakes, and kaiser rolls were folded into the idea of what a New York City bakery should make.
Click the link in bio to see our list of German dining and drinking places new and old worth visiting.
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