Springfield-Clark CTC Culinary Arts Program

The Jaguar Room, proudly operated by our Culinary Arts students, would like to sincerely thank everyone who supported us this school year. Your visits, encouragement, and enthusiasm helped provide our students with invaluable real-world experience and growth in the culinary field.

The Jaguar Room is now closed for the season and will reopen in September. We look forward to welcoming you back for another exciting year of student-created dining experiences.

🍽️ This Week’s Restaurant Hours 🍽️
📅 Tuesday, Wednesday, Thursday
⏰ 10:50 a.m.–12:30 p.m.

This is a student-run restaurant, so hours may be impacted by school delays or closures. Thanks for supporting hands-on learning in action 🙌 Come hungry. Leave impressed. 😋

This weeks Menu

We're Back.
Tuesday, Wednesday, and Thursday from 10:50 to 12:30.

A great day honoring our Veterans. One of my favorite days of the year. We offered a wedge salad, roasted chicken or pork chop and our cheesecake for dessert.

With the snow day on Monday, we had to move our Veterans Day celebration to Wednesday 11-12-25. The Jaguar Room will be closed the rest of the week.

We will be closed on 11-11-2025 for a private Veterans Day celebration.

We are open this week, Tuesday 11-4 thru Thursday 11-6. Full menu all 3 days, no buffet this week.

Friendly reminder that we are closed today, but we will be open with full menu on Wednesday and Thursday.

We will be closed on Tuesday 10-28-2025. The students are going on a culinary college visit.