Seattle Culinary Academy

Seattle Culinary Academy Seattle Culinary Academy through its all-star faculty provides dedicated students with a foundation o

Since opening our doors over sixty years ago, the Seattle Culinary Academy has prepared over 5,000 students for successful culinary careers. We believe that an innovative learning environment that integrates sustainability throughout the educational experience and fosters industry partnerships prepares our students for excellence and success. Our talented and progressive faculty is committed to qu

ality education enhanced by creativity and a full understanding of the needs of the food industry. Learning is experiential and provides students with the “hands on” practice they need to excel in their chosen program – Culinary Arts or Specialty Desserts & Breads. The Seattle Culinary Academy resides at the intersection of some of the most important issues in our world today – health and the environment. Food is intrinsically linked to health and environmental wellness and chefs play a critical role in defining our relationship to food. Our program is shaped by the understanding that our students are preparing to play an important role in many aspects of our lives. Programs are fully accredited by the American Culinary Federation.

Congrats .food for winning the étouffée competition this morning!  Stop by this week and next to dine from our New Orlea...
05/21/2026

Congrats .food for winning the étouffée competition this morning! Stop by this week and next to dine from our New Orleans menu at Square One Bistro.

Last day for frizzled roots with dill pickle dip at One World! New menu starts next week.
05/01/2026

Last day for frizzled roots with dill pickle dip at One World! New menu starts next week.

Our restaurants are officially open and it’s nettle season! Stop by One World Tuesday through Friday from 11:15 - 1:00 t...
04/23/2026

Our restaurants are officially open and it’s nettle season! Stop by One World Tuesday through Friday from 11:15 - 1:00 to enjoy our Spring Renewal menu.

04/17/2026

Cast your vote when you dine at Square One Bistro! For the next two weeks while students cook from our Italian menu, stop by for lunch and vote for your favorite extruded pasta shape. Soft opening today, then open Tues - Fri from 11:15 am - 1:00 pm. (You get to vote with a piece of macaroni!). We will get the top two winning shapes for our pasta extruder.

Last two days of the quarter!  Cozy up with a piping hot lunch from Square One Bistro or One World Restaurant, today and...
03/19/2026

Last two days of the quarter! Cozy up with a piping hot lunch from Square One Bistro or One World Restaurant, today and tomorrow only. 11:15 am - 1:00 pm

02/28/2026
Join us for the last two days of Square One Bistro’s Italian menu! Today and tomorrow, open 11:15 - 1:00 pm. One World i...
01/29/2026

Join us for the last two days of Square One Bistro’s Italian menu! Today and tomorrow, open 11:15 - 1:00 pm. One World is closed to the public Thursday, but will be fully open for service again on Friday.

Seattle Culinary Academy restaurants are open for business! Stop by for lunch Tuesday - Friday between 11:15 and 1:00 pm...
01/22/2026

Seattle Culinary Academy restaurants are open for business! Stop by for lunch Tuesday - Friday between 11:15 and 1:00 pm. Square One Bistro is featuring everyone’s favorite Italian menu, One World Restaurant is serving up local and seasonal dishes from the PNW.

Who is ready for Square One Bistro to open next week? Q3 students getting feedback from their risotto workshop.
01/16/2026

Who is ready for Square One Bistro to open next week? Q3 students getting feedback from their risotto workshop.

Thank you  for helping our students learn about jamon during Day of Spain!
12/08/2025

Thank you for helping our students learn about jamon during Day of Spain!

Address

Seattle Central College, 1701 Broadway, BE2120
Seattle, WA
98122

Opening Hours

Monday 8am - 4:30pm
Tuesday 8am - 6:30pm
Wednesday 8am - 4:30pm
Thursday 8am - 4:30pm
Friday 8am - 4:30pm
Saturday 8am - 12pm

Telephone

(206) 934-5424

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