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Sally RO Outdoors

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Scituate, MA
Sally RO Outdoors

Outdoor educator: Cultivating connection with the natural world

08/14/2026

Mmmmm more Boleteus Edulis
Smell so good
Dehydrating ….
Can’t wait to whip something up with them

Right now prepping for my wood fired workshop at Holly Hill Farm

Picked up the Farms Produce this morning
Peak of Freshness
Inspirational cooking

2 seats left at the table ..
Register hollyhillfarm.org

08/12/2026

Outdoors
Getting Ready for the
Solar Eclipse 1-3 pm today
And staying up late to watch the Perseid meteor showers tonite
I’ll be Outdoors all day at this rate !

08/09/2026

Enjoying the Outdoors
Despite the heat…..
New Hampshire Foraging with my friends such a treat.. always learn new mushrooms and making deeper connection with friends ..
Swimming in fast moving cold streams invigorates more than the physical and connects with nature in an energetic way…

Locally our fungi world is finally “popping” due to the much needed rains..
Inspiring me to get back out in the unfamiliar places to seek new and renew connections to the outdoors …

Less than a week to my Wood fired Oven cooking workshop/dinner
Bringing special treats to the table ….
Locally foraged Boletus Edulis ( North American version of Porcini)

There are still two seats to be filled at the table ..
Register at hollyhillfarm.org
And we’ll come together Outdoors to have a beautiful meal together

07/29/2026

Headed to the Mountains of New Hampshire this weekend to forage mushrooms and wild blueberry with a great group of Mush friends to share food knowledge and friendship

When I come back we’ll see what I may to cook and share at my Woodfired Oven Workshop August 15. At Holly Hill Farm
register online at Hollyhillfarm.org
There are 4 seats left at the table
I’ll give you a hint as to one of the dishes I’ll be firing up in the oven …….

07/16/2026

Where have I been …?
Outdoors of course..close to home and not traipsing trails, vernal pools nor salt marshes …
Community gardening in record breaking heat and drought …spending time nurturing the foods that are grown in our two community gardens as well as home …
Foraging Outdoors still keeps me connected ..
Still exploring …what nature reveals ..

My Blue Zone Garden class series with Seniors up to the garden has been continued through out the summer, harvesting beautiful greens, squashes and soon potatoes and beans ..brought to the local food pantry ..

I have a class coming up in August ..
Cooking Outdoors in a Wood fired Oven
Benefits Holly Hill Farm ..where my Outdoor Education Grew

Sign up at hollyhillfarm.org

06/01/2026

Outdoor Spaces and their Graces inspire the soul and mind…
I’ve been spending so much time this Spring with all the gardening I do for the community gardens and my home garden that it sometimes feels like more of a chore than a love ….. sometimes a step out of the
planting time tables of seed, and seedlings, of watering (and lack there of) and the weeding and mulching is necessary and needed for …restoration .

Step Outdoors to unfamiliar trails, and spaces to reconnect with wildlife, and myself once again

Headed to the beach for a hike and a treat :Spring beach pea tendrils
Finally got to the woods to forage and make friends with the fungi again ..
Met new neighbors at our NH retreat..
Shared my foraged finds with friends ..
reconnection through sharing …

Recharged and ready for more gardening classes
This Sunday June 7 at Holly Hill Farm
Growing Culinary Mushrooms in your Outdoor gardens
A fun interactive class and I provide some “starter” mycelium for you to take home for your own gardens …
Sign up at HollyHillFarm.org

Bring on June!,,,,,

05/17/2026

We’ll you know what they say about New England Weather!
From Rainy drizzle to Hot Sizzle!

Planting and watering must go on !
Thankyou to Eric from Whitman Power washing for filling our 4 water tanks ..
(Apparently our rain dances weren’t effective enough to fill them )

Had a fun class growing
Culinary Mushrooms in our gardens

Wine cap mushrooms planted last year were just fruiting .. they don’t call them the Garden Giant for nothing .
Anticipating a Fall Fruiting for our other mushroom
Almond Agaricus ,,
Fresh mushrooms
For the food pantry

05/01/2026

04/15/2026

The joys of Spring
awakenings
Birds in chorus
Land fruiting
Colors of brilliant yellow and green
Redbuds bursting
Hear nature sing
Hands in soil again
I am renewed .

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