Two Chefs Market & Bistro, 4141 S. Tamiami Trail #10, Sarasota, FL (2026)

09/05/2026

Public Culinary Class
September 17th
Join us for a fun night in the Culinary Arts!

After taking a break in August we are getting back to it in September leading off our Fall & Winter season with a Party Hors d' Oeuvres class. It's definitely our most popular and always well attended and sells out fast so don't wait to reserve your spot! Call us now at 941.924.6277.

As always these are hands-on classes where the participants do all of the work guided by the Two Chefs, Frank & Mellissa. Each participant receives 2 complimentary Prosecco Cocktails and a recipe book with all of the dishes from the class. Snacks and N/A Beverages are provided by the Two Chefs.

09/04/2026

Loyal To Locals!
September Deal

We have an all new Loyal To Locals offer and we think it's a big one! And a perfect reason to get to Two Chefs for a meal if you have not already and a great reason to return for another.

Dine with us for Breakfast, Lunch or Brunch in the Bistro with 3 or more people and one of the entrees is on us! Hey that's like a half tank of Gas! Tuesday through Sunday from 8am to 3pm. Check out our menus of clean, from scratch offerings in the photos below.
Eat Better, Feel Better!

09/03/2026

What's For Lunch?
Get a great deal through any of our delivery platforms!
Includes our Gluten Free, Kids and Breakfast All Day

We are now available for breakfast, lunch and brunch delivery through Ubereats, Grubhub and Doordash. We are offering some great deals on all three that will save you some money or earn you some perks and get you the kind of breakfast or lunch delivered to your work or home that you deserve. Eat Better, Feel Better!

Corporate Catering is available through EZCater!

And don't forget our September Loyal To Locals Special...Dine in the Bistro any time, any day with three or more people and one of the entrees is on us!

09/02/2026

Loyal To Locals!
September

We have an all new Loyal To Locals offer and we think it's a big one! And a perfect reason to get to Two Chefs for a meal if you have not already and a great reason to return for another.

Dine with us for Breakfast, Lunch or Brunch in the Bistro with 3 or more people and one of the entrees is on us! Hey that's like a half tank of Gas! Tuesday through Sunday from 8am to 3pm. Check out our menus of clean, from scratch offerings in the photos below.

Eat Better, Feel Better!

09/01/2026

National Pot Pie Day!
September 23rd

National Pot Pie Day is just around the corner and as always we are celebrating it with Two Chef’s “Bootsy’s Pot Pies”. There is no pot pie like a Bootsy’s Pot Pie and maybe SRQ Magazine said it best…”“Life’s too short to eat an ordinary pot pie when you can dine on a work of mouth-watering creativity in a pie shell…”

Because we do it all by hand and from scratch, every year we have to turn pot pie lovers away because we hit our maximum that we can do and our in-store inventory is limited. So order now and make sure you get yours. Pot Pies will be fresh and ready to heat and wrapped to freeze, so order as many as you like. Thea order deadline is September 16th at 4pm. Call us at 941.924.6277 or stop by the Market & Bistro for a bite in the bistro or some made from scratch gourmet foods from our market and order in person!

Varieties & Pricing are in the photos below and can also be found here...https://twochefssrq.com/pot-pies-%26-quiches

08/30/2026

Public Culinary Class
September 17th
Join us for a fun night in the Culinary Arts!

After taking a break in August we are getting back to it in September leading off our Fall & Winter season with a Party Hors d' Oeuvres class. It's definitely our most popular and always well attended and sells out fast so don't wait to reserve your spot! Call us now at 941.924.6277.

As always these are hands-on classes where the participants do all of the work guided by the Two Chefs, Frank & Mellissa. Each participant receives 2 complimentary Prosecco Cocktails and a recipe book with all of the dishes from the class. Snacks and N/A Beverages are provided by the Two Chefs.

See you there!

08/28/2026

$5 To Spend In Our Market
This Weekend Only

Join us for Breakfast or Brunch this weekend and receive a $5 voucher to use on your market purchase of $15 or more. Make it a Culinary Excursion! Dine on truly made from scratch dishes including homemade Bacon, Sausages and Breads. Then stop in the market and bring home more clean made from scratch specialty foods and baked goods, including Smoked Salmon, Gravlax, homemade Charcuterie Products, Soups, Sauces, Dressings and Mellissa's amazing Baked Goods. Plenty of Gluten Free products also all made from scratch!

See you this weekend!

08/26/2026

Thanksgiving Dinner
by The Two Chefs
Order by September 14th for Free Delivery*

It’s never too early to check Thanksgiving dinner off your list. Especially since there is always a spike in food prices as we move towards the holiday season. And if you order by September14th you can get free delivery up to a 15 mile radius from us.

What do we offer that the others don’t? Full Gluten Free Dinner and Gluten Free Options. Everything homemade from scratch with better side dishes to choose from. Other Specialty/Gourmet markets, Publix, Detwiler’s etc. are focused on nothing but volume for Thanksgiving dinners…Canned Gravy, instant Stuffing and instant Potatoes, Canned Yams, Frozen Pumpkin Pies, Pre-Cooked Turkeys and worse...Sad, but a fact. We focus on the quality of the food as always. Which means we also accommodate fewer orders than these others do. We will let our menu and reputation speak for itself. You can also download and print at twochefssrq.com/thanksgiving

Take care of your Thanksgiving early this year and avoid the scramble and the price hikes. See the menus below and give us a call to order or if you have any questions…941.924.6277.

08/25/2026

Public Culinary Class
September 17th
Join us for a fun night in the Culinary Arts!

After taking a break in August we are getting back to it in September leading off our Fall & Winter season with a Party Hors d' Oeuvres class. It's definitely our most popular and always well attended and sells out fast so don't wait to reserve your spot! Call us now at 941.924.6277.

As always these are hands-on classes where the participants do all of the work guided by the Two Chefs, Frank & Mellissa. Each participant receives 2 complimentary Prosecco Cocktails and a recipe book with all of the dishes from the class. Snacks and N/A Beverages are provided by the Two Chefs.
See you there!

Two Chefs Market & Bistro

09/05/2026

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