California Culinary Academy

06/22/2012

06/07/2012

Integrating Email Marketing & Social Media
A Free SFPFS Webinar

Wednesday, June 13, 2012
10 a.m. to 11 a.m.
Do you have a book to announce, new wine to release, business services to introduce or a chocolate tasting that's just to die for...and wonder, how can you get your audience to notice and maybe to buy?
Social Media is huge, and is getting bigger and more complicated every day. So, sure, you can email your friends, buy a list, Tweet, and post to Facebook, but what's the best way to integrate them all so people won't feel inundated - and you won't jeopardize your brand image?
Only 45 minutes, online, but you must register.

(Preferably) Log-in via SFPFS Facebook:
http://www.facebook.com/events/378752375495735/ or Directly via GotoMeeting
https://www1.gotomeeting.com/register/878999569

06/06/2012

Current students and Alumni! Please join us for the next Career Fair, Monday, June 11th from 2:00-4:30pm. We are located at 350 Rhode Island. See you then!

03/20/2012

Bloomingdale’s in San Francisco, CA is seeking qualified Demonstration Chefs!

Demo events will be at 12:00pm until 2:00pm and the guest chef is required to arrive 30 minutes to 1 hour prior to event. This is not a paid position however your demonstration/establishment will be marketed on the Bloomingdale's website and other social media sites. Please contact Candi to discuss further details:

Contact:
Candi Austin | Culinary Specialist | Housewares
Bloomingdale's | 845 Market Street, San Francisco, California, 94103
(P) 415-856-5312
[email protected]
http://www.bloomingdales.com/

Bloomingdale's has the best selection of designer clothes, handbags, shoes, jewelry, home furnishings, cosmetics, and accessories for women, men and kids. Free Shipping every day on orders over $150.

02/29/2012

1st of 4 Career Fairs in 2012! Current Students and Alumni come join us next Monday, March 5th from 10:00a-1:00p on the 4th Floor!

02/16/2012

http://www.digitaljournal.com/pr/588826

San Francisco, CA (PRWEB) February 16, 2012 Luce at the InterContinental San Francisco and the California Culinary Academy (CCA) announce the top five student finalists in Luce’s Culinary Clash program, one of the school’s largest cooking competitions and scholarship efforts to date. Numerous stude...

02/07/2012

Congrats Chef Acain!
http://napavalleyregister.com/lifestyles/food-and-cooking/cooking-for-heads-of-state-all-in-a-day-s/article_89ab80ba-5129-11e1-922b-0019bb2963f4.html

HONOLULU — He’s just 28 years old, but in pursuit of his culinary craft Jevic Acain has accomplished more than

01/06/2012

The producers of “DESIGN STAR” and “FOOD NETWORK STAR” are now casting a host for a new food series: "AMERICAN FOOD GEEKS."

“American Food Geeks” shows viewers a new kind of cooking: one based on science. Are you the ultimate FOOD GEEK? Do you love the science behind what happens in the kitchen? Do you bring a dash of science to everything you cook? We are looking for people with a strong background in science.

Email: [email protected] for an application form! Casting is NATIONWIDE.

11/22/2011

Calling all Fall Culinary Associate Degree graduates!
Join Starwood’s 18-month
CULINARY Management Trainee Program
Spring 2012

Career Fair: December 5th, 2011 (4th Floor)
1pm-5pm
On-Campus Interviews: December 6th, 2011
9am-5pm

Complete online application link and schedule an interview time by calling Career Services at: 415-216-4349!

https://jobs.starwoodcareers.com/cui(bD1lbiZjPTA0MA==)/default.htm?publicationId=cGd1aWQ9NEU5QzdDRDg4MDY2MUI2NUUxMDA4MDAyMEE4MEM4Njk%3d&configurationId=Z_VIEWER

11/22/2011

Alumni and current students come join us for Inside the Chef's Studio with Executive Chef, Parke Ulrich from Waterbar! Monday, December 5th in TECHNIQUE Restaurant!

09/23/2011

08/25/2011

https://secure3.convio.net/sfusa/site/SPageServer?pagename=5Challenge_Home

Join Slow Food USA's National Day of Action!

THE CHALLENGE: This September 17, you're invited to take back the 'value meal' by getting together with family, friends and neighbors for a slow food meal that costs no more than $5 per person. Cook a meal with family and friends, have a potluck, or find a local event.WHY: Because slow food shouldn'...