SDSU Dining

Free food + less waste = a win for everyone 🍎🌱

Second Course is helping SDSU students source free surplus food from campus events while reducing food waste! What started as just an idea by recent SDSU grads Daniel Self and Gavin Bartow is now making a real difference for the SDSU community!

Learn how Second Course is supporting food security, sustainability, and what’s next for the app through the article linked in our bio.

focus on finals, not figuring out what to eat😉😉

at least I got one thing done

Looking for a part time job? SDSU Dining is hosting a hiring fair this week! Apply now and bring your resume this Wednesday.

AZTEC SHOPS HIRING FAIR STARTS TODAY!

Looking for a part-time job on campus? Join us for same-day interviews at Charles B. Bell Pavilion Dining Hall:
📍 4/29 (2–4 PM)
📍 4/30 (9–11 AM)

Why work with us?
• Flexible scheduling around your classes
• Convenient on-campus location
• Fun, fast-paced, team-oriented environment

Apply online at aztecshops.com/employment !

Make sure to drop by UTK for National Boba Day this Thursday, April 30th! What flavor are you ordering?🧋😋

Thank you to everyone who has donated! We were able to hit the goal of $10,000 in total donations!
All donations directly help students experiencing food insecurity in our SDSU Community! 🥳

Learn more about how students can request support for immediate food, housing, and/or financial assistance at www.sdsu.edu/ecrt ❤️🖤


SDSU Basic Needs Center