05/16/2022
Join us tomorrow for Late Night Breakfast!!!
05/05/2022
Join us today in celebrating Cinco de Mayo!
05/02/2022
Join us in trying our new salad of the week!
This week we will be offering an apple salad. Ingredients include spring mix, chicken, apples, tomatoes, red onion, feta cheese, vinegar, and oil.
04/26/2022
Happy National Pretzel Day!
We will be serving delicious soft pretzels in the Dining Room! Hurry and get one before we run out!
04/26/2022
Introducing Salad of the Week!
Every week we will be featuring a different kind of salad! All of the ingredients for the salad will be available at the salad bar and students will be able to build their own salad - including or excluding any ingredients they'd like!
This weeks featured salad is a Chef's Salad! Ingredients include: Turkey, Ham, Swiss Cheese, Cheddar Cheese, Eggs, Cucumbers, and Tomatoes!
04/25/2022
We are happy to announce that Halal Chicken is once again available in the Global and Grill station!
04/22/2022
Happy Earth Day!!! Today we'd like to highlight some of our sustainability projects and our commitment to environmental protection.
Our Green To Go program allows students to help reduce waste at St. Kate's by using reusable containers.
We have also offer composting options all throughout campus! In the dining hall, compost is placed on the conveyor belt where staff sorts through compostable items. There are also compost bins located throughout the CDC and other places on campus!
04/26/2022
04/26/2022
04/22/2022