Userve Userve provides training, education and products to the American food and hospitality industries.

Back to school can mean a fresh start for your career too πŸŽ’ .What will you learn this semester?Whether you're working in...
09/01/2026

Back to school can mean a fresh start for your career too πŸŽ’ .
What will you learn this semester?

Whether you're working in a cafeteria, a campus dining hall or another food service role, the start of a new semester is a good time to build your skills, boost your confidence and add something new to your resume. With flexible online training, you can learn on your own schedule while you work. 🍽️

See what you can learn this semester – https://hubs.li/Q04vYkky0

08/13/2026

🍹 Great service starts with responsible service.

Whether you're mixing cocktails, serving guests, or managing a venue, Responsible Beverage Service (RBS) training helps California alcohol servers and sellers serve safely, confidently, and responsibly.

Learn how to:
βœ” Recognize signs of intoxication
βœ” Prevent underage alcohol sales
βœ” Handle difficult situations with confidence
βœ” Support a safer experience for every customer

Invest in the skills that protect your customers, your workplace, and your career.
Get RBS certified in California today β†’ https://hubs.li/Q04sH3wm0

Every shift on the floor teaches you something you can't learn in a classroom: communication, teamwork, problem-solving,...
07/27/2026

Every shift on the floor teaches you something you can't learn in a classroom: communication, teamwork, problem-solving, adaptability and customer service. The skills that make a great server also make a great employee anywhere.

Ready to back up those skills with a certification? Start your online training today – https://hubs.li/Q04qQWV50

Reviews like this remind us why flexible training matters.Jenni completed her training a few hours at a time over four d...
07/18/2026

Reviews like this remind us why flexible training matters.

Jenni completed her training a few hours at a time over four days, used the practice quizzes after each lesson to build confidence and found signing in with a proctor easy and convenient. Training that fits around a real schedule helps hospitality teams get certified without the stress.

Thank you to Jenni for sharing her experience.

Serving alcohol in California 🍸 ? Make sure you're certified.If you're a bartender, server, or manager involved in alcoh...
07/15/2026

Serving alcohol in California 🍸 ? Make sure you're certified.

If you're a bartender, server, or manager involved in alcohol service, Responsible Beverage Service (RBS) Certification is required by California law.

Our latest blog explains:
βœ” Who needs RBS Certification
βœ” How the certification process works
βœ” Why staying compliant protects both you and your workplace

Whether you're starting a new role or renewing your knowledge, this guide has everything you need to know.
πŸ“– Read the full blog through the link in the comments.

Training that works the way service workers do πŸ“±.Between shifts, busy schedules and life outside of work, finding time f...
07/07/2026

Training that works the way service workers do πŸ“±.

Between shifts, busy schedules and life outside of work, finding time for training isn't always easy. That's why our mobile-first learning platform lets you complete your certification whenever and wherever it works for you.

βœ… Learn on your phone, tablet or computer
βœ… Study at your own pace
βœ… 100% online access
βœ… Designed specifically for service professionals

Get certified without putting your life on hold.

Explore programs: https://hubs.li/Q04nMR_60

In Washington State, every food establishment is required to have at least one Certified Food Protection Manager (CFPM) ...
06/26/2026

In Washington State, every food establishment is required to have at least one Certified Food Protection Manager (CFPM) on staff. This certified individual plays a key role in maintaining food safety standards, training staff, and helping ensure compliance with state regulations.

Whether you're a restaurant owner, manager, or food service professional, understanding your certification requirements is essential to protecting your customers and your business.
Learn more about Washington State's Food Manager Certification requirements in our latest blog πŸ‘‡

Read the blog: https://hubs.li/Q04mFQVp0

Hosting a watch party this game day? ⚽️ Don't let food safety sit on the sidelines.Remember the 2-hour rule: perishable ...
06/14/2026

Hosting a watch party this game day? ⚽️ Don't let food safety sit on the sidelines.

Remember the 2-hour rule: perishable foods like pizza, wings, dips and meat trays shouldn't be left out for more than 2 hours (or 1 hour if it's above 90Β°F). After that, harmful bacteria can grow quickly.

Keep hot foods hot, cold foods cold and your guests safe all game long. Want the full playbook?

Start your Food Handler Training – https://hubs.ly/Q04l5xq10

Hiring for your food business? Make food safety part of day one.Before new hires start their first shift, make sure they...
06/09/2026

Hiring for your food business? Make food safety part of day one.

Before new hires start their first shift, make sure they have:
βœ… Food Handler Certification
βœ… Health & Safety Orientation
βœ… Food Safety Compliance Training

Proper training helps protect your customers, your team, and your business while building confidence from the start.

Address

333 University Avenue
Sacramento, CA
95825

Opening Hours

Monday 8am - 8pm
Tuesday 8am - 8pm
Wednesday 8am - 8pm
Thursday 8am - 8pm
Friday 8am - 8pm

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