Brown Dining Services

From plant week’s local vendors, trying plant based goodies, and a bbq picnic in the Ratty, it’s been a busy week, Brunonians! 🌱🧀🍖 Swipe to see this week’s excitement! 🤩👏🏽

Big thanks to for the incredible plant-based meatballs and tacos! Keeping the Plant Week energy high and our plates full! 🌮✨

Swap the study session for a BBQ feast and join us at the Sharpe Refectory on April 23rd for the ultimate National Picnic Day! 🍔🍋 We’re serving up all your grilled favorites and topping it off with a frosty guest appearance by the Del’s Lemonade truck!

Plant Week will be here soon, Brunonians! 🪴🌎

From April 20th through the 24th, we are celebrating across our dining units by highlighting plant-forward flavors and the local vendors that help us eat more sustainably. Swipe through to see the full campus schedule! ➡️

The Highlights:
📍 Sharpe Refectory Station takeovers featuring delicious vegan menus! We’re also hosting local vendors throughout the week—supporting local isn’t just tasty, it’s one of the best ways to go green. 🥗🤝

📍 Verney-Woolley (April 20–24) Dine at the V-Dub all week to see a special spotlight on our favorite plant-based items. We’re making it easier than ever to find your new favorite vegan dish! 🥬

📍 Earth Day (April 22) We’re going all out for the planet on Tuesday:
✨SOE Cafe: Barista Takeover ☕️

✨Josiah’s: Latte Shakes are back for the day 🥤

✨V-Dub: Special Earth Day Vendor Pop-up 🛍️

Come celebrate the planet one plate at a time. See you at the stations! 🍏🙌

Brunonians will always be our frost priority! Last night, we celebrated our April born friends with a birthday cake served at V-Dub and the Refectory!🎂🎉🎈

Staying on campus for Spring Break? 🌴 Don’t go hungry!
Here’s where you can grab a bite from March 21–28:
🍳 The Ratty: Open DAILY (7:30 am to 7:30 pm)
☕ The Blue Room: Mon–Fri (8 am to 3 pm)
🚫 All other units: Closed for the week!

POV: You’re saving the planet one meal at a time. 🍱🐻

Our program is officially crushing it! Since April 2023, the Bear community has stepped up in a huge way. Check out the impact we’ve made together:

💧 50,000+ Gallons of water saved
♻️ 85,000+ Containers diverted from landfills

That’s a lot of waste stayed out of the trash and a lot of water kept in the ecosystem—all because you chose to reuse. Let’s keep that momentum going, Bears!

Grab your ReusePass, fill it up, and let’s see how much higher we can get these numbers by the end of the semester. 🌍✨

Good food, good luck, good vibes! Happy Saint Patrick’s day, Brunonians! 🍀🌈🐻