Dietetic Program at CCAC

Congratulations to the May 2025 Dietetic Technician Program graduates!🥳

Sharing a meal is a great opportunity to learn about its preparation, connect with who made it and find out where the ingredients were sourced.

Here are a few easy-to-follow tips to make family meals happen more often in your home: https://sm.eatright.org/familymeal

Learn how to steer clear of fad diets and focus on sustainable eating habits during : https://sm.eatright.org/faddiet

When you meet with a dietitian, you can receive personalized nutrition guidance that's tailored to your unique needs!

Celebrate Nutrition and Dietetics Technician, Registered Day on March 13!

Let’s recognize the dedication of NDTRs who help people live healthier lives worldwide. Learn more about : http://sm.eatright.org/NDTRday

During and beyond, include your favorite cultural foods and traditions or try new global flavors.

Check out a few examples of healthful menu items from cultural traditions: https://sm.eatright.org/globalfoods

Conflicting claims, testimonials and hype by online influencers can confuse even the most informed consumers about what to eat (or not eat).

Learn how to steer clear of fad diets and focus on sustainable eating habits during : https://sm.eatright.org/faddiet

This March, create connections to your food and your community during !

Celebrate how food ties us to culture, family, and friends, and how connecting with RDNs and NDTRs can help: http://sm.eatright.org/NNM

This March, create connections to your food and your community during !

Celebrate how food ties us to culture, family, and friends, and how connecting with RDNs and NDTRs can help:

National Nutrition Month® Created by the Academy of Nutrition and Dietetics and celebrated in March, National Nutrition Month is an annual campaign to educate the public about healthful eating.

The Foods Lab class did an excellent job with their "High Tea" final project. The menu included a selection of scones, short breads, quiche and sandwiches. Kudos to the students and their hard work!

One way to eat more healthfully and sustainably: Start a backyard or container garden to grow your own food!

Get tips on how to get started: https://sm.eatright.org/GardenerTips

Wherever you go and whatever you eat, focus on the environment during and beyond!

Discover the meaning behind sustainability labels on restaurant menus: http://sm.eatright.org/sustainabilitylabels