Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Chaplin School of Hospitality & Tourism Management, Public School, 3000 NE 151st St, North Miami, FL.
03/14/2023
Hungry for the inside scoop?
Join the Restaurant Group at for a panel discussion with , Chef De Cuisine at Bouchon Bistro Coral Gables, Daniel Ortiz, General Manager at Bouchon Bistro Coral Gables and , Chef De Cuisine at .
March 22, 1:00 p.m.
RSVP at fiu.joinhandshake.com!
03/06/2023
It was a thrill to be a part of Egon Zehnder’s inaugural Hospitality Forum in Miami at Chef Thomas Keller's The Surf Club Restaurant, convening hospitality leaders for a discussion of how they’ve navigated life’s greatest opportunities when every second counts.
David Noble and Carol Kauffman moderated a lively panel discussion with Chef Thomas Keller of Thomas Keller Restaurant Group, the first and only American-born chef to hold multiple three-star ratings from the prestigious Michelin Guide, Arnold W. Donald, former CEO of Carnival Cruise Line Jackie Soffer, CEO of Turnberry and Michael Cheng, PhD, CHE, Dean of the FIU Chaplin School of Hospitality & Tourism Management. The event coincided with South Beach Wine & Food Festival®, one of the most fun calendar events of the year! Many thanks to everyone who made this event a success!
03/03/2023
Show your Panther pride! FIU Give Day 305 starts now!
https://fundraise.givesmart.com/vf/FIUGiveDay/team/Chaplin?fbclid=PAAaZOyoLbDs4OgXUoUu3-DraiOn2_hXUZL0yEE6-q6E3eFeD0RxXnZj5rKQU
03/02/2023
We’re one day away from FIU 305 GIVE DAY! 🐾 The more Panthers we can get to give, the greater our impact is!
If you are in Miami-Dade or Broward make sure you check out Temple Street Eatery on Sunday, March 5th. Co-owners and Alums Alex K*k ’05 and Diego Ng ’08 will be donating a portion of their daily proceeds to support the Rocco M. Angelo Legacy in Leadership Scholarship Endowment!
02/27/2023
And that’s a wrap 👏 for 2023!
02/25/2023
Flavortown was on 🔥 tonight at Coke Zero Sugar presents Diners, Drive-Ins and Dives LIVE!
02/24/2023
Goya Foods' Grand Tasting Village is off to a great start! ☀️
Join us tomorrow and Sunday to experience the future of hospitality with , , , and the Association serving up our very own brewed pale ale, the Sunblazer! 🍻
02/24/2023
Burger Bash presented by Schweid & Sons® and Asian Night Market was a blast on day #1 of the Food Network South Beach Wine & Food Festival!
It’s time to hit the beach, presented by is back and our are ready to take on this weekend! All proceeds benefit , so join us to EAT. DRINK. EDUCATE. ☀️
02/21/2023
This view 😻
Who’s ready to join us, , , and our on the sand at this weekend?! ☀️
Comment below what event you’re looking forward to the most!
Visit us on our beautiful Biscayne Bay Campus on March 18, from 10:30am-1:00pm!
RSVP now at go.fiu.edu/visitday
02/15/2023
Congratulations to this year's award recipient, Tranise Myrthil, who has demonstrated her interest in food innovation and entrepreneurship. The $1000 scholarship was awarded at IFT Florida's Annual Supplier's night and Expo held in Orlando. 🔬
Congratulations to Tranise!