OZZI REUSE

The reusable experience your students will love—and so will your budget. ♻️

Don’t miss out this fall. Join the growing number of campuses choosing OZZI to elevate their dining experience while making a measurable impact.

Special programs are available for a limited time.

Contact us today: [email protected]

Providence College Dining
JOSH ADAM PHOTOGRAPHER

Reusable Dining OZZI Zero Waste College And University Campus Life Sustainable Living

California’s SB 54 goals are here ♻️

See how OZZI makes reuse simple at NACAS West CX in Long Beach, May 31–June 2 — featuring seamless tech integrations, new reusable cups, and easy solutions to reduce single-use waste without transaction fees. Plus, unlock exclusive show savings on complete startup packages.

reusable • sustainable • picnic lunch • lunch outside • eco friendly • zero waste • touch grass • green living • campus dining • reusable containers • save the planet • lunch vibes • outdoor dining • sustainability • less waste ♻️

Touching grass, with OZZI 🌱 enjoying the fresh air and good eats powered by OZZI! Same time tomorrow???

reusable • sustainable • picnic lunch • lunch outside • eco friendly • zero waste • touch grass • green living • campus dining • reusable containers • save the planet • lunch vibes • outdoor dining • sustainability • less waste ♻️

O, that was fun! 🤩

Thank you to everyone who stopped by the OZZI booth at NRA Show 2026 — from longtime partners to future reuse leaders. The energy around sustainability, innovation, and smarter foodservice was unmatched. ♻️

Reuse is taking center stage at NRA Show. ♻️

OZZI is bringing the next generation of reusable foodservice solutions to Chicago — designed to make reuse simpler, smarter, and more profitable for operators.

⚡️ Seamless tech integration
🥡 NEW 6x6 O2GO containers
🥤 Reusable cup systems
🍴 Durable reusable cutlery
💸 No apps. No transaction fees.

Built to reduce waste without disrupting operations.

See what’s new, what’s next, and why more operators are making the switch to reuse with OZZI.

📍 Booth #3827 | South Hall
📅 May 16–19, 2026
📍 McCormick Place, Chicago

ZeroWaste SustainableFoodservice

Sustainable doesn’t mean compromising on safety. It means raising the bar.

By achieving NSF certification — the gold standard in food safety and public health — OZZI proved that sustainable doesn’t mean sacrificing safety. Every container goes through rigorous independent testing, auditing, and verification before it ever reaches a cafeteria.

The result? Millions of single-use containers kept out of landfill. Hundreds of thousands of dollars saved. And a food service culture that’s finally starting to change.

“NSF certification is the ultimate seal of approval.” — Tom Wright, Founder & CEO, OZZI

This is what it looks like when sustainability and trust go hand in hand. ♻️✅

OZZI MadeInUSA

This chef took home gold while going green 🌍🏆 plating up all the delicious possibilities this Earth Day!

college dining zero waste university of central Florida