Salad recipe

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12/27/2025

A delicious meat-filled pastry recipe (Kıymalı Kuru Poğaça) - Serves 4-6.

This is a classic Turkish "dry" (no yeast, baking powder-based) savory pastry filled with spiced ground meat. It's perfect for breakfast, tea time, or as a snack.

Dough Ingredients:
3 cups all-purpose flour (approximately 360-390g)
125g margarine (or butter), softened at room temperature
½ Turkish coffee cup milk (approximately 35-40ml or about 3 tablespoons)
1 teaspoon baking powder
½ teaspoon salt

Filling Ingredients:150g ground beef (minced meat)
1 medium onion, finely chopped
25g margarine (or butter)
Salt and black pepper, to taste

For the Topping:1 egg yolk
2 tablespoons sesame seeds

Instructions:

Soften the margarine at room temperature. Sift the flour into a large mixing bowl and make a well in the center. Add the softened margarine, baking powder, salt, and milk. Knead until you get a smooth, soft dough.

Peel and finely chop the onion. Melt 25g margarine in a pan over medium heat. Sauté the onion until it turns pink and soft. Add the ground beef and continue cooking, breaking it up with a spoon, until browned. Season with salt and black pepper. Stir well, then remove from heat and let the filling cool to room temperature.

Take walnut-sized pieces from the dough. Roll each piece into a small circle with your hands (or on a lightly floured surface). Place about 1 teaspoon of the cooled filling in the center.
Roll out another walnut-sized piece of dough into a similar circle and place it on top of the filling. Gently press the edges with your fingers to seal them together, forming a round pastry.

Repeat until all the dough and filling are used. Arrange the pastries on a greased (or parchment-lined) baking tray.

Beat the egg yolk and brush it over the tops of the pastries. Sprinkle sesame seeds on each one.
Bake in a preheated oven at 180°C (350°F) for 20-25 minutes, or until golden brown.

Serve warm. Enjoy your meal!

07/05/2024

https://saladrecipe.net/meals/pasta-recipes/

05/28/2024

Hello. I'm Apspha from the Apsny team (: For those wondering, the meaning of my name is (pha) daughter of Aps :) We are part of a very large community. We will go beyond the stereotypical activities of classic to ensure that our community members from all walks of life enjoy our page and to introduce our Token project to a wider audience.

In our Apsny cryptocurrency project, our target audience is not only , we aim to introduce and APSNY to all segments of society with cooking competitions and many other events ☺️

To participate in the Apsny cooking contest, simply tag our and pages in the recipe post you share.

Each tagged recipe post will earn 1 Apsny. These reward tokens will be collected in Apsny .

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In addition, every week, a selection will be made among the recipes that participate in the competition by tagging them, and 5 recipes will be shared on our page stories, and the owner of the recipe page with the most likes will also win a 100 apsny prize.

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05/25/2024

Hello. I'm Apspha from the Apsny team : ) Today I will give you a delicious crab salad recipe.
How to make crab salad? The Crab Salad recipe, its preparation and the list of ingredients required for its preparation are shared on our page.

CRAB SALAD INGREDIENTS
1 pack of crab meat
1 piece of lettuce
1 green bell pepper
red bell pepper
juice of 1 lemon
1 tablespoon of vinegar
Black pepper
Salt

CRAB SALAD RECIPE
To make Crab Salad, first; Add black pepper and salt to 2 tablespoons of olive oil and let the crab meat sit in this sauce for 20 minutes. Wash and drain the cucumber. Place on a salad plate and garnish with green and red peppers. Place the crab meat in the middle. In a separate bowl, pour 2 tablespoons of olive oil, vinegar, salt and lemon juice over the mixed salad.

This crab salad you have prepared is ready to serve. Enjoy your meal.

Tip: The salad will stay more vibrant if you pour the sauce while serving!