North Jersey Homeschool Science

Looking for something not on our schedule or weekend/afterschool activities? Check out our private class opportunities at NorthJerseyHomeschoolScience.com/nj-stem/

The North Jersey Homeschool Science Center is a long-time supporter of Morris County 4H.
All Morris County youth are able to submit entries to the Fair, not just 4H members.

June 30th fair entry forms are due. Your actual entry is not due but the form is.
Think of your form as your project's reservation at the fair so don't worry if the project isn't finalized.
We just need the form.
And remember Morris County youth in kindergarten through one year out of high-school can enter their projects into the fair.
Let your child's talents and skills be recognized by 4-H and displayed at the fair.
YOUTH DO NOT HAVE TO BE 4-H MEMBERS.
Everyone will get judges' feedback and a ribbon.
Morris County, NJ 4-H Association - Fair Entry Page https://share.google/XcBHX7kJuPuJ70BA1
Need help understanding the process reach out
Email [email protected] we are happy to help.

Some classes are starting to fill up!
Payment plans are available and spaces can be held with a 50% deposit using Coupon Code 50%DEPOSIT.

Multi-Class/Multi-Child discounts with coupon code 5%OFF.
NorthJerseyHomeschoolScience.com

We have wrapped up another year.
Our 10th year starts in September!

Looking for a full-day, all subjects option?
Check out our homeschool hybrid program for 1st through 12th grade.
https://northjerseyhomeschoolscience.com/product-category/2026-2027-hybrid-program/hybrid-program/

Join us for fizzing, bubbling, splattering explosions!
https://northjerseyhomeschoolscience.com/product-category/2026-summer-camps/summer/

Great News! You still have time to register for our Robotics Camp!

Join us for making kaleidoscopes at the Boonton Farmers Market this Saturday!

Experiment Spotlight! Stoichiometry - Our middle and high school chemistry students learned about controlling chemical reactions and determining the correct amount of reactants versus products, by making cloud dough recipes, controlling a acetic acid/sodium bicarbonate reaction, and through a reaction into a closed system.

One week left to register for our Dissection Camp!