Idaho Coffee Institute

Invest in your human capital. You will never regret it. Introduction to Coffee online, Roasting and Sensory classes are enrolling now!

Saturday July 25 2026, Roasting Foundations is available now! Remote edition taught by Jassen Bluto, founder and head roaster at Half Mile Coffee.

My next SCA Sensory Foundations class for June 16 is TODAY! Register now if you want to join. Classes linked in bio

SCA Sensory Foundations certificate course is enrolling! This is a non stop hands on 7 hour course. It is so much fun and completely interactive. It includes 2 cuppings with the new CVA form. Link in bio.

SCA Certificate classes and Coffee Skills Diploma track. Introduction to Coffee is enrolling now for June 19th and Sensory Foundations is enrolling for June 16 (closing soon!) Idahocoffeeinstitute.com

Hands on interactive with 4 tasting exercises! This is live, not pre-recorded. Link in the bio to enroll or find me Nicole Bluto on the SCA site!

This could be you! Sign up for a class. Link in bio.

My next SCA Sensory Foundations class for April 25 is closing today! Register now if you want to join. Classes linked in bio

Skip the travel stress and level up your coffee career! ✈️⛽️❌
High gas prices and long travel days shouldn't stand between you and your professional goals. Join us on April 25th for our Live Online Sensory Skills Foundations course.
What you get:
✅ 7 Hours of Live Instruction: Interactive, real-time training with expert feedback.
✅ The Sensory Kit: Everything you need for the practical portions is shipped directly to your door.
✅ The Certificate: Earn the foundational credits required for most major coffee diploma tracks.
This is the most efficient way to get certified. No flights, no hotels, just high-level sensory training delivered to your home.
⚠️ Enrollment closes soon so we can get your kits shipped and delivered before class starts!
👉 Register today at the link in our bio!

Your coffee lab, delivered. 📦☕️
Unlock the science of taste during our Sensory Skills Foundations intensive on April 25th. We’ve designed this 7-hour live session to be the most efficient way to earn your foundational credits—no travel required, no airport stress, just high-level training from your own space.
What makes this session different?
• The Kit: We ship a curated sensory kit directly to your door so we can calibrate together in real-time.
• The Focus: 7 hours of live, interactive instruction to build your palate from the ground up.
• The Goal: A core requirement for most professional coffee diploma tracks.
Skip the high gas prices and the hotel bills. Get the certification you need without the travel headache.
⚠️ Enrollment is closing soon to ensure your kit arrives in time for class!
🔗 Secure your spot and your kit at the link in our bio.