Edible Education

09/09/2026

🍎 Week 1 of Homeschool Chef Academy was a HUGE success! 🍎

Our young chefs spent the week exploring all things Apples! Here’s a quick peek at what we whipped up:

✨ Day 1: Tasting & Crafting 🧺
We tested different apple varieties to see what makes each unique. While Granny Smith is the ultimate baking classic, the flavor and crunch of Cosmic Crisp was a runaway fan favorite! We dressed up Honeycrisp apples for a sweet, nutritious treat and even tried our hand at pipe cleaner basket weaving.

✨ Day 2: Baking & Desserts 🤤
We baked gorgeous Apple Crisp Shortbread Bars (they looked as amazing as they tasted!) and caramelized our remaining Granny Smiths for warm, layered apple parfaits.

Missed out on the fun? Don’t worry! Week 2 is going to be cool! 🍦

Up next: ICE CREAM WEEK!

🍨 Sept 15th | Ice Cream Workshop: Learn how to make ice cream two different ways!
🍪 Sept 18th | Sweet Treats: Master Mix cookies & custom ice cream sandwiches.

Spots fill up fast, so grab your young chef’s seat today!

👉 Click here to register: https://www.edibleedu.com/service-page/homeschool-chef-academy?referral=service_list_widget
(Payment plans are available through December 18th!)

09/07/2026

Ready to roll, shape, and taste your way through a delicious weekend activity? 🍝 Join us this Saturday for Pasta Palooza, a hands-on parent & child cooking experience designed for big chefs and little helpers!

The Details:

Who: Kids ages 4+ and their favorite adult (parents, grandparents, and cool aunts/uncles welcome!)

When: This Saturday 12pm - 3pm

Pricing: Pay per parent/child pair, with simple add-on pricing on our website if you're bringing extra siblings!

Grab your aprons and save your spot at the link below, spaces fill up fast! 👇
https://www.edibleedu.com/service-page/parent-child-pasta-palooza?referral=service_list_widget

08/31/2026

Start Labor Day Weekend off right with a sweet and savory pizza party!

We are honoring the harvest in the best way possible...

WITH PIZZA 🍕

Register here:
https://www.edibleedu.com/service-page/last-slice-of-summer?referral=service_list_widget

08/27/2026

An oldie but goodie - what to do with all that zucchini.

Music: "Life of Riley" and "Carefree," by Kevin MacLeod

08/19/2026

📅 Submission Deadline Approaching:
All entries are due by Thursday, September 10th

This year marks the first‑ever virtual Youth Culinary Scholarship Competition at the State Fair of Virginia. 


Inviting Virginia teens to showcase modern creativity in the kitchen through original recipe development, food photography, and social‑style video storytelling.



Highlighting how EGGS can transform simple ingredients into fast, flavorful, and inventive dishes.

Open to all teens aged 13-18

Participants must be residents of Virginia

Register HERE

https://statefairva.fairentry.com/Fair/SignIn/24147

2026 Scholarship Awards

First Place - $ 500.00

Second Place - $ 300.00

Third Place - $ 200.00

08/04/2026

🚨 ATTENTION 🚨

08/03/2026

08/03/2026

Look at all these smiles from Charcuterie Day during our Kitchen Chemist Class!

06/01/2026

CAMP C.H.E.F. Day 1 was a success!!!

AM
- Open a Bakery I students made cinnamon rolls and zucchini muffins

PM
-Loving my Lunch students made beautiful quiches, bagel bites AND chicken bites (EE’s take on baked chicken nuggets!)

There’s more pictures where this came from. Stay tuned all summer long as we get kids excited about REAL food! 🧑‍🍳🎉

05/01/2026

Pretty in Pink & Green 🌸🥬
Where sweet moments and fresh flavors bring moms & kids closer 💕

Celebrate Mother’s Day with a hands-on experience led by Chef Ann Butler 👩‍🍳
Together, you’ll create:
✨ Spring spinach & strawberry salad with balsamic dressing
✨ Homemade spinach gnocchi
✨ Fresh strawberry lemonade
✨ A charming tea party to top it all off

This isn’t just a class—it’s quality time, laughter, and memories you’ll both cherish 💗

🎟️ Limited spots available—reserve yours today!

https://www.edibleedu.com/service-page/mother-s-day-pretty-in-pink-green?referral=service_list_widget