09/28/2026
It’s Roving Chef time at Miami Unified!
At Miami Unified, we believe healthy habits begin at an early age. That’s why we’re excited to give our elementary students a hands-on opportunity to learn about health, nutrition, and the importance of fresh ingredients.
Today, our elementary students teamed up with our cafeteria staff to become chefs for the day, creating their own pizzas using fresh, wholesome ingredients. And just look at those smiles! These young chefs were ready to learn, create, and, of course, enjoy the fruits of their labor!
Experiences like this help students make meaningful connections between what they learn and how they can make healthy choices in their everyday lives.
A special thank you to our Health Coordinator, Mrs. Candice Casillas, for working with School Foodservice Excellence (SFE) to bring this wonderful experience to our students.
We love seeing our Vandals learning, creating, and growing in so many different ways!
Healthy choices. Hands-on learning. Happy Vandals!