11/11/2022
Family vacay in Cancun for the 3rd time
Cooking is my passion. I'm a recent grad @ St Joseph Center. I make my own gourmet foods & savory dishes. I'm currently perfecting my lechon pork belly :)
11/11/2022
Family vacay in Cancun for the 3rd time
09/28/2018
06/29/2018
Hydrotherpy
Buko Filled Pandan Cheesecake with Tapioca Pearls :)
11/25/2017
Chefking's Juicy & Crispy Lechon
Another happy customer :)
https://m.facebook.com/story.php?story_fbid=10153396612847992&id=750067991
11/01/2015
Traditional bisaya dish
09/21/2015
Juicy & Crispy
$50 Porcabella
09/13/2015
with honey roasted potatoes, sauteed spinach over wine reduction.
| Monday | 7am - 10pm |
| Tuesday | 7am - 10pm |
| Wednesday | 7am - 10pm |
| Thursday | 7am - 10pm |
| Friday | 7am - 10pm |
| Saturday | 7am - 9pm |
| Sunday | 7am - 9pm |