06/04/2026
Ready to bridge the gap between traditional brewing wisdom and modern scientific application?
Registration is officially open for the Master Brewers 2026 Brewing & Malting Science Course! This intensive, hybrid program is designed for brewing professionals looking to master the "why" behind the brew, optimize production, and troubleshoot with confidence.
When: Sept 3 – Nov 7, 2026
Where: Online Weekly Sessions + In-Person Residency in Bloomington, MN (Nov 1–7)
What you’ll dive into:
- Ingredients: Barley anatomy and the biochemistry of malting kinetics.
- Brewing: Advanced methods for mashing, wort boiling, and cooling efficiency.
- Troubleshooting: Water chemistry adjustments for specific beer styles.
- Quality: Sensory evaluation and analytical quality control panels.
Plus, you'll learn from top industry experts—including a deep dive into malt with insights from legendary instructors like John Mallett—while building a lifelong professional network of peers.
Secure your spot today and bring technical mastery back to your brewhouse!
Register Now https://www.mbaa.com/brewing-malting-course
06/01/2026
Big Announcement for !
We are thrilled to announce that Dr. Bart Watson, President & CEO of the Brewers Association, will be taking the stage as our State of the Industry keynote speaker! 🍻📊
With shifting consumer habits and a rapidly evolving market, Dr. Watson will dive deep into the headwinds, pockets of growth, and actionable strategies brewers can use to thrive in today’s mature marketplace. This is a high-level overview you absolutely cannot afford to miss.
Don't wait to secure your spot! Advanced registration discounts are live right now, but early-bird pricing ends June 30th. Lock in the best rates before they go up!
Head over to the 2026 Master Brewers Conference page to view the full details and register today! https://www.mbaa.com/2026-conference
05/22/2026
We are honored to welcome a true pillar of the craft brewing community as our 2026 opening keynote speaker. Please join us in welcoming Jason E. Perkins of Allagash Brewing Co to the main stage this October in Virginia Beach!
Jason’s dedication to the craft is unparalleled. An MBAA member since 2000, his leadership spans the boards of the Brewers Association, the American Malt & Barley Association, and the Maine Grain Alliance. His keynote will bridge the gap between technical excellence and the future of commercial brewing operations.
Come learn from one of the best in the business!
When: October 22-24, 2026
Where: Virginia Beach Convention Center
https://www.mbaa.com/2026-conference
Tip: Save up to $100 by locking in your Advanced Registration before June 30th!
05/20/2026
Do you know a brewing rockstar who deserves the spotlight?
The deadline to nominate your peers for the Master Brewers Awards has been extended to May 29, 2026! Now is your chance to honor the brilliant minds driving our industry forward through innovation, technical excellence, and dedicated service.
We are accepting nominations for three prestigious categories:
Award of Honor: Recognizing current members who have made substantial technical, scientific, or operational contributions to the Association.
Award of Merit: Honoring individuals who have made outstanding contributions to the global brewing industry (MBAA membership not required!).
Distinguished Life Service: Celebrating members with a sustained, exceptional lifetime commitment to our brewing community.
Don't let their hard work go unnoticed. Let’s celebrate the people who make our industry great!
New Deadline: May 29, 2026
Submit your nomination today! https://www.mbaa.com/awards
05/14/2026
Ever dealt with an unexpected foaming event? The latest Technical Quarterly article features a deep dive into how Fusarium fungi and specific hydrophobin proteins (Hyd5) trigger beer gushing.
Authors Anuradha U. Jayathissa and Matthew G. Bakker identify the malting phase as a critical window for managing this risk. Read the full research to learn how molecular diagnostics and malting optimization can help protect your product's consistency.
Master Brewers members can access the full article here: https://www.mbaa.com/technical-quarterly
05/13/2026
Prevent the $10,000 "Oops."
Is your brewery gambling with downtime? Equipment failures don't just stop production—they impact your bottom line, quality, and reputation.
In today's fast-paced environment, the question isn't whether you can afford professional training. It's whether you can afford the failure that happens without it.
The cheapest repair is the one you never have to make.
Our Brewery Maintenance Systems course moves beyond theory to equip your team with practical, hands-on skills. This is the investment that protects your production schedule.
What your team will master:
✅ Preventive & Predictive Maintenance (Stop fires before they start)
✅ Pumps, Steam & Utilities (The heart of your operation)
✅ Precision Automation (Prevent waste and ensure consistency)
Built by Brewers. Proven in Practice.
Members save $400 on this career-defining certification! Invest in expertise to guarantee longevity for your equipment and consistency for your brand.
Secure your spot: https://www.mbaa.com/maintenance-course
05/06/2026
"Hold my beer"... while we talk about water quality!
Next week, we are hosting a must-attend technical webinar on PFAS in Popular Beverages. We’re thrilled to welcome Jennifer Hoponick Redmon to discuss the critical relationship between municipal water sources and environmental contaminants in the brewing process.
If you are a brewer, quality professional, or industry supplier, you won't want to miss these research insights on risk management and future treatment directions.
✨ Webinar Details:
🗓 Wednesday, May 13
⏰ 1:30 PM ET
💻 Register: https://masterbrew.memberclicks.net/13may2026webinar
Don't leave your water quality to chance. Secure your spot at the link in our bio!
05/03/2026
We’re excited to announce Barbara Stone (Sales Director, Abstrax Hops) as a keynote speaker for the 2026 Master Brewers Conference.
In her talk, "Raising the Bar: Innovation That Builds Stronger Breweries," Barbara will share her 20 years of expertise on how breweries can drive resilience and growth by focusing on process improvements, employee retention, and workplace culture. Expect real-world stories, practical examples, and actionable frameworks to help you build a stronger brewery from the inside out.
Join us in Virginia Beach this October 22-24! Tap the link in our bio to register.
05/01/2026
The Master Brewers "Tap Into Excellence" Challenge!
Help us spread the word about MBAA while celebrating great beer. Visit any World Beer Cup winning brewery and you could win! (Article lists the 89 of 353 medalists that had a MBAA member on staff!)
How to Enter:
1️⃣ Visit a WBC 2026 medal-winning brewery.
2️⃣ Post a photo of yourself enjoying their technical mastery.
3️⃣ TAG AND the 's Name in your post.
What You Can Win:
🥇 NON-MEMBERS: You’ll be entered to win a complimentary FULL YEAR of MBAA membership (and access to all our technical resources)!
🥈 CURRENT MEMBERS: You can win exclusive Master Brewers t-shirts and swag!
Let’s celebrate the science of better brewing together. United We Brew!
Read the full article and see the winner list here: https://www.mbaa.com/membership
04/27/2026
Now Accepting Nominations
The Nominating Committee is seeking candidates for the 2nd Vice President position on the Master Brewers Executive Committee. This is your chance to nominate a member with exceptional leadership skills—or step forward and nominate yourself.
In addition, nominations are now open for the Award of Honor, Award of Merit, and Distinguished Life Service Award. These awards recognize outstanding contributions to our profession—help us celebrate excellence by nominating a deserving colleague.
Key Dates
• 2nd Vice President nominations close May 8, 2026
• Awards nominations close May 15, 2026
🔗 Review qualifications, criteria, and submission details online. https://masterbrew.memberclicks.net/award-nomination-form
https://masterbrew.memberclicks.net/ec-nominations