MTECH Culinary Arts

MTECH Culinary Arts From basics to gourmet, learn professional cooking and baking with expert-led, hands-on training.

08/18/2016

Hello all, MATC Culinary would like to announce that we are offering a Culinary Arts I and Culinary Arts II evening class beginning Tuesday, August 23rd. The classes will be held Monday thru Thursday from 6:00 pm - 9:45 p. The cost is only $1595.00. This is a GREAT opp. for those looking to change careers and need to work the old 9 - 5 to support themselves and/or their family. Notify friends. Check out mlatc.edu for info. on registration or stop by the school at 2301 W. Ashton Blvd. in Lehi.

09/09/2015

Stop by and visit our tables this Saturday, September 12th at Provo's Annual Taste of the Valley located at the Historic Utah County Courthouse on the corner of Center and University Ave. Chef Anthony Huntington, Chef Nancy Weller and some of MATC's Culinary Arts students will be there from 11:00am - 2:00pm serving up some gourmet street tacos and decadent Tres Leche cake. Today we were sampling some of the tacos the students will be preparing and I can guarantee these are two tables you will NOT want to miss.

Well the Summer of 2015 classes are over but our 2015-16 1st and 2nd year Culinary Arts schedule is in full swing. We ha...
08/24/2015

Well the Summer of 2015 classes are over but our 2015-16 1st and 2nd year Culinary Arts schedule is in full swing. We have added a 1st year Culinary Arts evening class for the year and it is off to a fantastic start. Stay tuned for some pics of gorgeous food prepared by this years' students. We will also update our catering menu and post it to the page when it is completed. Until then here are some samples of the work from our Catering department.

Another busy week for the students of MATC's Summer Artisan Baking class brought us some absolutely delicious and unique...
07/23/2015

Another busy week for the students of MATC's Summer Artisan Baking class brought us some absolutely delicious and unique flavors of the traditional Éclair. From left to right we have a Smore and Red Velvet Éclair followed by a Blueberry Oyster crème puff w/ Pearls and Lemon crème puff with Italian meringue and Lemon Curd

07/14/2015

Check out some of the work that our students in MATC's Summer of 2015 Artisan Baking class have been producing.

07/14/2015
07/06/2015

Summer is here and MATC Culinary courses are heating up thanks to Chef Weller as she instructs a class of 14 in the art of Artisan Baking and Pastry. Check back for pictures of our student's work as they progress through the course.

Tomorrow, Friday the 6th of Feb., if the next dinner at the MATC at Thanksgiving Point in Lehi. It's from 6-8 pm and is ...
02/05/2015

Tomorrow, Friday the 6th of Feb., if the next dinner at the MATC at Thanksgiving Point in Lehi. It's from 6-8 pm and is $25.00 at the door. Every Woman or girl will receive a rose when they get there.
Come out and join us.
This is the salmon entree.

05/02/2014

May 15th from 6-8 pm is an anniversary party at the Thanksgiving Point campus calibrating MATC's 25 year in business. Friends, families, students (current, former, or future) and their families are invited. Fun for all.

03/28/2014

The next dinner is tomorrow March 28th from 6-8 pm. Sorry for the late notice.
This is a Fun Dining which means a buffet AND less expensive.

Costs are $15.00 for adults,
$7.50 for 12-6 year olds and 5 and under are free.
You can call and reserve a seating time by call 801-753-4167.

We are serving beef tenderloin, lemon chicken, pork loin with a peach and ginger chutney, and assorted sides, salads, and fun desserts.

Address

2301 Ashton Boulevard
Lehi, UT
84043

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