Swallowing Trust

04/06/2024

https://www.wpr.org/news/first-climate-smart-food-in-us-is-now-shipping-from-wisconsin

U.S. Agriculture Secretary Tom Vilsack visited Wisconsin to celebrate the first consumer product from the federal Climate-Smart Commodities program.

04/06/2024

https://foodpoisoningbulletin.com/2024/health-advisory-issued-for-highly-pathogenic-avian-influenza/

A health advisory has been issued by the Centers for Disease Control and Prevention (CDC) for highly pathogenic avian influenza A (H5N1) virus, otherwise

03/23/2024

Resistance to ciprofloxacin and tetracyclines was 75.5 percent and 54.8 percent, respectively. 50 percent of Campylobacter jejuni and coli were resistant to more than two antibiotics.

Campylobacter infection is more often of domestic origin in Finland than previously thought, according to scientists. To identify sources for

03/21/2024

GS1 US has published three documents and an e-learning course to support companies' efforts to comply with the Food Safety Modernization Act Traceability Rule, with guidance on how GS1 standards, Electronic Product Code Information Services standards and Electronic Data Interchange can help monitor....

03/21/2024

There is a need for a specific food safety regulatory framework for donated food in Australia, according to researchers. Current national food safety laws

03/21/2024

Pennsylvania State Rep. Natalie Mihalek has introduced House Bill 2116, to prohibit certain substances in food in the state. Today, Rep. Mihalek, Rep.

03/21/2024

On March 19, 2024, FDA issued Import Alert 99-49 (“Detention without Physical Examination of Foods Due to Chemical Contamination”), which recommends that

03/16/2024

03/16/2024

The Joint UN Food and Agriculture Organization/World Health Organization Expert Meeting on Microbial Risk Assessment has published a report on various methods to control Campylobacter in chicken meat, finding that no interventions are completely effective in controlling the pathogen. The report conc...