Mama Eppie’s Kitchen

Sinigang Salmon Belly, for healthy mind and body rich in vitamins and minerals that we need. As we grow older, we should eat good foods that will help us grow stronger to fight all the chemical and toxins around us.

Have a great weekends@everyone!!!

Ginisang Ampalaya or Sautéed Bitter Melon, one of my favorite dish cook with pork and shrimp, finish with beaten eggs and fish sauce for umami flavor.

https://youtu.be/edsjQ51FYnc?is=A0UMJa6o_JjStSaW

Ang walang kamatayang sinigang na baboy sa Sampaloc. Still so yummy for church potluck lagi taob ang kaldero🫶

Family dinner at Irvine

Chicken Tinola, a nutritious and straightforward Filipino dish to make. Start by sautéing a mixture of ginger, garlic, and onions, then incorporate the chicken and fish sauce, allowing 5 minutes for the flavors to meld. Next, add a cup of rice wash or water, bringing the mixture to a boil for 10 minutes. Afterward, add Chayote and cook on medium heat for an additional 10 minutes, or until the Chayote reaches desired tenderness. Finally, add spinach or similar leafy greens, then turn off the heat.

Love this!!!

Pictures from Jayla’s Birthday in Batangas City.

Now watching Five Star Chef at Langham Hotel London, our next destination mga sister😃

I am interested in knowing whether she continues to reside in Bangkok, Thailand, as I am eager to experience her food, and watching her prepare meals only intensifies my craving.