The Charcutie Girl

👋🏼 HI FRIENDS!!

🤍 What a year it’s been thus far. Lots of curveballs, hard learning lessons, tears and pain, closed doors - BUT the grace and goodness of God has also overwhelmed me and changed me in the best ways. I know He still has good plans and I can already see the ways He’s bringing restoration into my life as I trust Him and surrender my own plans & timing of things. 🫶🏼

🎉 I’m thrilled to share one of the doors I thought was closed, God allowed to open again in a way I never thought possible. I’ll be making charcuterie again at soon!

🏠 If you’ve followed me from the start, you may remember I used to live in the Monticello area, and was so sad to move from here. It feels like a full circle moment to be back in the community I love so much, it’s always felt like home. The sportsman inn is such iconic part of this community and I love love love the heart of small business and community.

🌊 Stay tuned for updates on when we’ll officially be taking orders. Working out the details and ordering in supplies currently. PS dockside boat service is in the future too! 😍

📲 PS - I’m locked out of my business Facebook, apologies for lack of response, but working to get it fixed! Follow me & for updates. ☺️

Hi friends! Long time, no chat. 💛
Miss you & my sweet shop so much!

Life Update: I am working full time at Purdue in event management for RossAde & Mackey. I’m still hoping to get back into my small biz, which is where my passion is. Life continues to life & has thrown some big curveballs. However, God continues to be God and He has been so good and merciful to me in this time. It’s truly been a season of growing pains, but it’s producing good fruits in my life! And for that I’m so grateful. He is restoring me and my joy, day by day.

Once life levels out again, in the right time - I will be back!! I’m not losing sight of the dreams and talents God’s given me. Love and miss you guys so much. I appreciate your support through all the seasons over the last 5 years! 🫶🏼

📣 Friends!! I can’t believe the time has come. 3 years have flown by! 😭
We will be open one last time at my sweet shop tomorrow (Saturday) 11-5!

🧀 charcuterie will be random and limited as I use up my remaining supplies.
🛍️ all retail is 60% off!!!

💰Cash or Venmo only on everything this weekend, including charcuterie. 🫶🏼

👋🏼 Hi friends! We’re open today, 11-3!

💰CASH OR VENMO ONLY on everything during our moving sale - including charcuterie to keep it simple!

🛍️ Retail is HALF OFF!!

🦋JOIN ME FOR ONE LAST BIRTHDAY BASH AT THE SHOP! Y2K style, of course!! 😚✌🏼

🫶🏼 This is not our last day, but it is our final shop party/pop-up before we say goodbye and move onto the next chapter! 🥹

💝 Featuring my favorite things & a few of yours too! 📲 Scroll the slides to see it all. Plus a complimentary dirty soda and candy bar. ✌🏼

🛍️ Retail section is 25% off! 🎉
🛍️ T-shirt bar with one of my favs and OG pop-up vendors since I started: 👏🏼

🥳 Hope to see you!! This Saturday 11a-2p! 🎈

I love when the home aesthetic enhances the beauty of the board 😍

📣 Have you heard the news?!

🎄 It’s Christmas in July! Today from 11-2 pm! 🥳

🧀 Christmas themed charcuterie boxes, while supplies last!
🎁 AND ALL RETAIL is 25% off!!!

🇺🇸 Happy 4th! I hope you get to enjoy this day with your friends and family. 💙

Who’s coming to see us? Tag a friend!

🧀 Preview of tomorrows boxes 😋
🏠 Open 12-3 on Saturday!

☀️ There are a few summer markets happening this weekend (yay!) but it also usually means really slow days for small businesses. I have orders to do anyways, so I figured I may as well open! I will have some smalls & a few larges available. 🫶🏼

These feature either a fig goat cheese or a honey chipotle (new) goat cheese, a few classics: dill havarti, and white cheddar cranberry.