11/10/2025
Check out this great article.
Nearly half of frozen potato production in North America (representing more than $1 billion in gross revenue to farmers) is thanks to Oregon State University’s Klamath Basin Research and Extension Center — the home of seed development and distribution efforts for new potato varieties.
Seeds selected at the Klamath Falls center make possible the Tri-State Potato Research and Breeding Program, which combines efforts of OSU with those of the USDA in Idaho and Washington, the University of Idaho, and Washington State University, as well as potato commissions in all three states. As part of the effort, OSU scientists, including those in Hermiston and Corvallis, have partnered with regional colleagues to develop and release strains representing $800 million in value to Pacific Northwest producers.
Whether in the form of fries, chips, or baked potatoes, products of this effort — seeded by OSU in Klamath Falls — represent an amazing example of modern land-grant universities fostering collaboration and leveraging federal, state and private investments to feed economic development and possibility.
Oregon State University College of Agricultural Sciences, Oregon State University Extension Service, Staci Simonich, Brian Charlton, Kristopher Elliott
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