MSU Extension Agrifood Safety

MSU Extension Agrifood Safety

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We offer educational resources to assist produce growers in complying with farm food safety laws.

07/17/2025

Join us for the Vegetables, Livestock, Markets and More! Field Day at Providence Organic Farm, organized by the Michigan Transition to Organic Partnership Program (TOPP). It takes place on Tuesday, July 29 from 9am - 3pm, in Central Lake, MI.

Visit Providence Farm to learn from the farmers about raising and marketing vegetables and livestock sustainably and how to follow organic standards for pastures and livestock.

Learn more and register here: https://www.canr.msu.edu/events/providence-organic-farm-field-day

Registration closes on Tuesday, July 22nd, so make sure to book your spot soon!

Have you heard about these other programs in Michigan? 01/07/2025

Have you heard about these programs in Michigan? Michigan produce growers can take advantage of other programs to further natural resource management, organic practices, and food safety certification goals while benefiting from financial assistance.

Have you heard about these other programs in Michigan? Michigan produce growers can take advantage of other programs to further natural resource management, organic practices, and food safety certification goals while benefiting from financial assistance.MAEAPMichigan Agricultural Environmental Assurance ProgramMAEAP (Michigan Agricultural Environmental...

Climbing the Produce Safety Ladder: Good, Better, Best Approach 10/11/2024

In our latest podcast episode, we talked about climbing the "produce safety ladder". This article by Micah Hutchison explores how you can approach this process with a "Good, Better, Best" mindset, allowing you to gradually implement food safety practices without feeling overwhelmed. Read here: https://www.miofps.org/post/climbing-the-produce-safety-ladder-good-better-best-approach

You can also find the podcast episode here: https://conta.cc/3U88bfz

Infographic by Landen Tetil

Climbing the Produce Safety Ladder: Good, Better, Best Approach Imagine that ladder represents your farm’s food safety culture. Each rung of the ladder is a step toward achieving produce safety excellence

09/27/2024

The FSMA Produce Safety Rule requires growers to inspect, maintain, clean and sanitize all food contact surfaces of equipment and tools, but what does this mean? Join experts for this workshop focused on on-farm cleaning and sanitization best practices. Learn more and register here: https://conta.cc/4ehaTHR

09/20/2024

The new rule on Pre-harvest Agricultural Water sets the standards for safe water use on produce crops during production and pre-harvest. This infographic, created by Produce Safety Technician Landen Tetil, summarizes of some major revisions from the original Subpart E requirements to the new Pre-harvest Agricultural Water Rule requirements.

Photos from MSU Extension Agrifood Safety's post 09/18/2024

Registration is now open for the in-person and remote Produce Safety Alliance (PSA) Grower Trainings! These trainings provide a foundation of Good Agricultural Practices (GAPs) and FSMA Produce Safety Rule requirements, including information about the new FSMA Agricultural water rule.

Please note that the price has changed. The course fee for Michigan residents is $100, and the course fee for out-of-state residents is $170.

In-person trainings are coming up fast, so register soon at https://www.canr.msu.edu/agrifood_safety/psa-training.

All remote trainings will be held virtually over Zoom. Below are the available in-person training dates & locations:

October 24 – Detroit, MI
November 11 – Traverse City, MI
December 5 – Hart, MI

Photos from MSU Extension Agrifood Safety's post 08/20/2024

What does it mean to climb the produce safety ladder? In this new episode of Produce Bites, Produce Safety Technicians Landen Tetil and Micah Hutchison explore the concept of the "produce safety ladder", and how small decisions can lead to significant improvements to produce safety over time. Listen to our podcast here: https://linktr.ee/producebites

Infographic created by Landen Tetil

Part 3: Evaluating the Accuracy of a Risk Assessment with Water Testing 08/16/2024

This is part three of a three part series that is meant to help you understand factors that may affect the quality of the water used on your farm. These explanations may be useful as you use the Risk Prioritization Tool, found here: https://conta.cc/3A2GygS

Even the best risk assessments can sometimes miss something. That’s why water testing can be helpful. Water testing can be used to evaluate the accuracy of a risk assessment.

https://www.youtube.com/watch?v=h642LVKo5_Y

Part 3: Evaluating the Accuracy of a Risk Assessment with Water Testing Even the best risk assessments can sometimes miss something. That’s why water testing can be helpful. Water testing can be used to evaluate the accuracy of a...

Part 2: Determining the Vulnerability of Your Water Source 08/14/2024

This is part two of a three part series that is meant to help you understand factors that may affect the quality of the water used on your farm. These explanations may be useful as you use the Risk Prioritization Tool, found here: https://conta.cc/3A2GygS
The topic of this video is does p**p from the landscape get into the water source or piping system?

https://www.youtube.com/watch?v=alOm8jgXaJk

Part 2: Determining the Vulnerability of Your Water Source This is part two of a three part series that is meant to help you understand factors that may affect the quality of the water used on your farm. These explan...

Part 1: Reducing Water Contact to Reduce Risk 08/12/2024

This is the first in a series of videos that is meant to help you understand factors that may affect the quality of your water used on your farm. These explanations may be useful as you use the Risk Prioritization Tool, found here: https://conta.cc/3A2GygS
This video deals with the irrigation events, and other times water contacts produce.

https://conta.cc/4fqBT8w

Part 1: Reducing Water Contact to Reduce Risk This is the first in a series of videos that is meant to help you understand factors that may affect the quality of your water used on your farm. These expla...

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What is Agrifood Safety?

Agrifood safety ensures to your buyers that you have thought about how your actions impact the safety of the food you grow. It consists of identifying on-farm food safety risks and developing a plan to in order to prevent foodborne illness outbreaks.

We are here to help fresh produce growers by providing educational resources and assistance on Good Agricultural Practices (GAPs) and Food Safety Modernization Act (FSMA) Produce Safety Rule requirements.

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential. Funding for this website was made possible in part by the Food and Drug Administration through grant PAR-16-137. The views expressed in the posted materials do not necessarily reflect the official policies of the Department of Health and Human Services, nor does any mention of trade names, commercial practices or organization imply endorsement by the United States Government.

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Jackson, MI