
Students perfecting the art of dough lamination, creating beautiful fruit danish. ๐ซ ๐๐คฉ
Houston Community College
Professional Pastry Arts Program
๐ Pastry Arts AAS/ ACFEF
Students perfecting the art of dough lamination, creating beautiful fruit danish. ๐ซ ๐๐คฉ
Tarte Bourdaloue ๐ ๐ฅฎ
This Tarte is assembled with sweet tart dough, almond frangipan, and fresh poached Bosc pears for a simple yet beautiful dessert.
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Gorgeous gluten free choux pastry with whipped strawberry ganache ๐๐จโ๐ณ๐คฉ
Sacher Torte
A handful of beautiful sacher cakes made by our advanced pastry students. ๐คฉ๐
๐โ๏ธ Winter Break is here, Pastry Arts Students! โ๏ธ๐
After a sweet semester of baking and creating, itโs time to take a well-earned break! โจ We hope you enjoy some rest, relaxation, and maybe even a few tasty treats of your own.
Get ready to roll up your sleeves again when the Spring semester kicks off in January. There are more delicious skills to learn, exciting projects to tackle, and new recipes to master! ๐ฐ๐
Stay warm, stay inspired, and weโll see you in the kitchen soon! ๐ฉโ๐ณ๐จโ๐ณ
Our advanced pastry course put together this stunner today! ๐
Welcome, Autumn Leaf ! ๐๐คฉ
A luxurious chocolate mousse, sandwiched between baked meringue, enveloped in this beautiful chocolate decor. Bravo! ๐
HCC Culinary & Pastry Students! Join us in our student club driven Thanksgiving Cookoff 2024!
WHEN: Friday, November 15th
Time: 11am-1pm
Where: Culinary Demo Kitchen
Who: All culinary and pastry students welcome!
We will have competing students bring in one appetizer or one pie entry to win โBest Ofโ! Sign up required- must be a culinary or pastry student to register.
Sign up to enter your best appetizer or dessert at the link in bio today!
Looking for something fun to do this weekend? This SATURDAY 11/9 ๐ฟ๐คฉ
Houston Cinema Arts Fest is featuring two films that are culinary driven projects. ๐ฅ
As HCC Culinary & Pastry students you get a deal! They are offering a discount for our students to attend the movie for just $9, grab the code in our link in bio! Bring a friend!
Very excited to be hosting and Chef Gonzo next week!
Are you a student, pastry professional, or alumni interested in joining the demonstration Thursday November 7, 5-8pm? DM for a ticket ๐๏ธ
Are you a student interested in helping prep? DM for sign up sheet!
Looking forward to this chocolate event!